basalfit
Recipe

Vegetables, mixed, frozen, unprepared

1 pack, (2-1/2 lb) (1134 g): 816 kcal, 37.8 g protein, 152.7 g carbohydrate and 5.9 g fat.

Log 1 pack, (2-1/2 lb) (1134 g) to today

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Nutrition Facts

Serving size1 pack, (2-1/2 lb) (1134 g)

Amount per serving

Calories820

% Daily Value*

Total Fat 6g8%
Saturated Fat 1g6%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 530mg23%
Total Carbohydrate 153g56%
Dietary Fiber 45g162%
Total Sugars —
Includes Added Sugars —
Protein 38g76%
Vitamin D 0mcg0%
Calcium 280mg20%
Iron 10.8mg60%
Potassium 2400mg50%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.

What 1 pack, (2-1/2 lb) (1134 g) gives you

High in Protein (76% DV), Dietary fiber (162% DV), Calcium (22% DV), Iron (60% DV), Magnesium (65% DV), Phosphorus (54% DV), Potassium (51% DV), Zinc (46% DV), Copper (117% DV), Manganese (120% DV), Vitamin A (320% DV), Vitamin C (131% DV), Thiamin (B1) (115% DV), Riboflavin (B2) (74% DV), Niacin (B3) (89% DV), Pantothenic acid (B5) (37% DV), Vitamin B6 (64% DV), Folate (82% DV)

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

19% protein · 75% carbohydrate · 6% fat

Protein
38 g 19%
Carbs
153 g 75%
Fat
6 g 7%

Compared with other foods

Per 100 g, against every food in USDA's data.

  • Calories: less than 79% of foods
  • Protein: more than 32% of foods
  • Total fat: less than 78% of foods
  • Carbohydrate: more than 60% of foods
  • Dietary fiber: more than 85% of foods
  • Sodium: less than 68% of foods

All nutrients (52)

Amounts for 1 pack, (2-1/2 lb) (1134 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (5)
NutrientPortion100 g% DV
Calories816 kcal72 kcal
Protein37.8 g3.33 g76%
Carbohydrate153 g13.5 g56%
Dietary fiber45.4 g4 g162%
Water931 g82.1 g
Fats and fatty acids (8)
NutrientPortion100 g% DV
Total fat5.9 g0.52 g8%
Saturated fat1.11 g0.098 g6%
Trans fat0 g0 g
Monounsaturated fat0.352 g0.031 g
Polyunsaturated fat2.66 g0.235 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Cholesterol0 mg0 mg0%
Minerals (10)
NutrientPortion100 g% DV
Calcium284 mg25 mg22%
Iron10.8 mg0.95 mg60%
Magnesium272 mg24 mg65%
Phosphorus669 mg59 mg54%
Potassium2404 mg212 mg51%
Sodium533 mg47 mg23%
Zinc5.1 mg0.45 mg46%
Copper1.05 mg0.093 mg117%
Manganese2.77 mg0.244 mg120%
Selenium4.54 mcg0.4 mcg8%
Vitamins (10)
NutrientPortion100 g% DV
Vitamin A2880 mcg254 mcg320%
Vitamin C118 mg10.4 mg131%
Vitamin D0 mcg0 mcg0%
Thiamin (B1)1.38 mg0.122 mg115%
Riboflavin (B2)0.964 mg0.085 mg74%
Niacin (B3)14.2 mg1.25 mg89%
Pantothenic acid (B5)1.85 mg0.163 mg37%
Vitamin B61.09 mg0.096 mg64%
Folate329 mcg29 mcg82%
Vitamin B120 mcg0 mcg0%
Amino acids (18)
NutrientPortion100 g% DV
Tryptophan0.386 g0.034 g
Threonine1.51 g0.133 g
Isoleucine1.84 g0.162 g
Leucine2.51 g0.221 g
Lysine2.25 g0.198 g
Methionine0.454 g0.04 g
Cystine0.34 g0.03 g
Phenylalanine1.58 g0.139 g
Tyrosine0.975 g0.086 g
Valine1.97 g0.174 g
Arginine2.55 g0.225 g
Histidine0.964 g0.085 g
Alanine1.62 g0.143 g
Aspartic acid4 g0.353 g
Glutamic acid5.16 g0.455 g
Glycine1.37 g0.121 g
Proline0.93 g0.082 g
Serine1.79 g0.158 g
Other (1)
NutrientPortion100 g% DV
Alcohol0 g0 g

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