Mushrooms, white, cooked, boiled, drained, without salt
1 cup, pieces (156 g): 44 kcal, 3.4 g protein, 8.3 g carbohydrate and 0.7 g fat.
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Nutrition Facts
Serving size1 cup, pieces (156 g)
Amount per serving
Calories45
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 8g | 3% |
| Dietary Fiber 3g | 12% |
| Total Sugars 4g | |
| Includes Added Sugars ≤4g | ≤7% |
| Protein 3g | 7% |
| Vitamin D 0.3mcg | 0% |
| Calcium 10mg | 0% |
| Iron 2.7mg | 15% |
| Potassium 560mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup, pieces (156 g) gives you
High in Copper (87% DV), Selenium (34% DV), Riboflavin (B2) (36% DV), Niacin (B3) (43% DV), Pantothenic acid (B5) (67% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
26% protein · 62% carbohydrate · 12% fat
- Protein
- 3 g 25%
- Carbs
- 8 g 62%
- Fat
- 1 g 12%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 94% of foods
- Protein: more than 25% of foods
- Total fat: less than 79% of foods
- Carbohydrate: more than 45% of foods
- Dietary fiber: more than 72% of foods
- Total sugars: less than 44% of foods
- Sodium: less than 94% of foods
All nutrients (57)
Amounts for 1 cup, pieces (156 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 43.7 kcal | 28 kcal | |
| Protein | 3.39 g | 2.17 g | 7% |
| Carbohydrate | 8.25 g | 5.29 g | 3% |
| Dietary fiber | 3.43 g | 2.2 g | 12% |
| Total sugars | 3.65 g | 2.34 g | |
| Water | 142 g | 91.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.733 g | 0.47 g | 1% |
| Saturated fat | 0.095 g | 0.061 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.012 g | 0.008 g | |
| Polyunsaturated fat | 0.285 g | 0.183 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 9.36 mg | 6 mg | 1% |
| Iron | 2.71 mg | 1.74 mg | 15% |
| Magnesium | 18.7 mg | 12 mg | 4% |
| Phosphorus | 136 mg | 87 mg | 11% |
| Potassium | 555 mg | 356 mg | 12% |
| Sodium | 3.12 mg | 2 mg | 0% |
| Zinc | 1.36 mg | 0.87 mg | 12% |
| Copper | 0.786 mg | 0.504 mg | 87% |
| Manganese | 0.179 mg | 0.115 mg | 8% |
| Selenium | 18.6 mcg | 11.9 mcg | 34% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 6.24 mg | 4 mg | 7% |
| Vitamin D | 0.312 mcg | 0.2 mcg | 2% |
| Vitamin E | 0.016 mg | 0.01 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.114 mg | 0.073 mg | 9% |
| Riboflavin (B2) | 0.468 mg | 0.3 mg | 36% |
| Niacin (B3) | 6.96 mg | 4.46 mg | 43% |
| Pantothenic acid (B5) | 3.37 mg | 2.16 mg | 67% |
| Vitamin B6 | 0.148 mg | 0.095 mg | 9% |
| Folate | 28.1 mcg | 18 mcg | 7% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 31.8 mg | 20.4 mg | 6% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.037 g | 0.024 g | |
| Threonine | 0.117 g | 0.075 g | |
| Isoleucine | 0.083 g | 0.053 g | |
| Leucine | 0.131 g | 0.084 g | |
| Lysine | 0.117 g | 0.075 g | |
| Methionine | 0.034 g | 0.022 g | |
| Cystine | 0.014 g | 0.009 g | |
| Phenylalanine | 0.094 g | 0.06 g | |
| Tyrosine | 0.048 g | 0.031 g | |
| Valine | 0.254 g | 0.163 g | |
| Arginine | 0.086 g | 0.055 g | |
| Histidine | 0.062 g | 0.04 g | |
| Alanine | 0.218 g | 0.14 g | |
| Aspartic acid | 0.214 g | 0.137 g | |
| Glutamic acid | 0.374 g | 0.24 g | |
| Glycine | 0.1 g | 0.064 g | |
| Proline | 0.083 g | 0.053 g | |
| Serine | 0.103 g | 0.066 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Mushrooms, shiitake, raw
- Mushrooms, shiitake, stir-fried
- Mushrooms, straw, canned, drained solids
- Mushrooms, white button
- Mushrooms, white, cooked, boiled, drained, with salt
- Mushrooms, white, microwaved
- Mushrooms, white, raw
- Mushrooms, white, stir-fried
- Mustard greens, cooked, boiled, drained, with salt
- Mustard greens, cooked, boiled, drained, without salt
Sources
- USDA FoodData Central record 169252(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.