Cookies, peanut butter, commercially prepared, sugar free
100 g: 523 kcal, 10.3 g protein, 50.5 g carbohydrate and 31 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories520
% Daily Value*
| Total Fat 31g | 40% |
|---|---|
| Saturated Fat 9g | 43% |
| Trans Fat 0g | |
| Cholesterol 15mg | 6% |
| Sodium 450mg | 19% |
| Total Carbohydrate 51g | 18% |
| Dietary Fiber 3g | 12% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 10g | 21% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 2.5mg | 15% |
| Potassium 200mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (21% DV), Copper (22% DV), Selenium (30% DV), Vitamin E (23% DV), Vitamin K (29% DV), Thiamin (B1) (28% DV), Niacin (B3) (35% DV), Folate (29% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
8% protein · 39% carbohydrate · 53% fat
- Protein
- 10 g 8%
- Carbs
- 51 g 39%
- Fat
- 31 g 53%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 5% of foods
- Protein: more than 56% of foods
- Total fat: less than 7% of foods
- Carbohydrate: more than 84% of foods
- Dietary fiber: more than 84% of foods
- Total sugars: none
- Sodium: less than 17% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 523 kcal | 523 kcal | |
| Protein | 10.3 g | 10.3 g | 21% |
| Carbohydrate | 50.5 g | 50.5 g | 18% |
| Dietary fiber | 3.4 g | 3.4 g | 12% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 6.17 g | 6.17 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 31 g | 31 g | 40% |
| Saturated fat | 8.62 g | 8.62 g | 43% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 7.74 g | 7.74 g | |
| Polyunsaturated fat | 11.5 g | 11.5 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 17 mg | 17 mg | 6% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 0 mg | 0 mg | 0% |
| Iron | 2.48 mg | 2.48 mg | 14% |
| Magnesium | 49 mg | 49 mg | 12% |
| Phosphorus | 132 mg | 132 mg | 11% |
| Potassium | 202 mg | 202 mg | 4% |
| Sodium | 448 mg | 448 mg | 19% |
| Zinc | 1.05 mg | 1.05 mg | 10% |
| Copper | 0.199 mg | 0.199 mg | 22% |
| Selenium | 16.6 mcg | 16.6 mcg | 30% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 3.51 mg | 3.51 mg | 23% |
| Vitamin K | 34.8 mcg | 34.8 mcg | 29% |
| Thiamin (B1) | 0.34 mg | 0.34 mg | 28% |
| Riboflavin (B2) | 0.222 mg | 0.222 mg | 17% |
| Niacin (B3) | 5.54 mg | 5.54 mg | 35% |
| Vitamin B6 | 0.112 mg | 0.112 mg | 7% |
| Folate | 117 mcg | 117 mcg | 29% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 38.5 mg | 38.5 mg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Cookies, oatmeal, with raisins
- Cookies, peanut butter sandwich, regular
- Cookies, peanut butter sandwich, special dietary
- Cookies, peanut butter, commercially prepared, regular
- Cookies, peanut butter, commercially prepared, soft-type
- Cookies, peanut butter, prepared from recipe
- Cookies, peanut butter, refrigerated dough
- Cookies, peanut butter, refrigerated dough, baked
- Cookies, raisin, soft-type
- Cookies, shortbread, commercially prepared, pecan
Sources
- USDA FoodData Central record 171843 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.