Chicken, broilers or fryers, leg, meat only, cooked, roasted
1 leg, (Sum of drumstick+thigh+back meat only) (199 g): 346 kcal, 48.2 g protein, 0 g carbohydrate and 15.5 g fat.
Log 1 leg, (Sum of drumstick+thigh+back meat only) (199 g) to todayCompare with another food
Nutrition Facts
Serving size1 leg, (Sum of drumstick+thigh+back meat only) (199 g)
Amount per serving
Calories350
% Daily Value*
| Total Fat 16g | 20% |
|---|---|
| Saturated Fat 4g | 21% |
| Trans Fat 0g | |
| Cholesterol 255mg | 85% |
| Sodium 200mg | 9% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 48g | 96% |
| Vitamin D 0.2mcg | 0% |
| Calcium 20mg | 0% |
| Iron 2.1mg | 10% |
| Potassium 540mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 leg, (Sum of drumstick+thigh+back meat only) (199 g) gives you
High in Protein (96% DV), Phosphorus (33% DV), Zinc (38% DV), Selenium (91% DV), Riboflavin (B2) (29% DV), Niacin (B3) (75% DV), Pantothenic acid (B5) (48% DV), Vitamin B6 (50% DV), Vitamin B12 (32% DV), Choline (23% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
58% protein · 0% carbohydrate · 42% fat
- Protein
- 48 g 58%
- Carbs
- 0 g 0%
- Fat
- 16 g 42%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 52% of foods
- Protein: more than 84% of foods
- Total fat: less than 39% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 41% of foods
All nutrients (59)
Amounts for 1 leg, (Sum of drumstick+thigh+back meat only) (199 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 346 kcal | 174 kcal | |
| Protein | 48.2 g | 24.2 g | 96% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 135 g | 67.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 15.5 g | 7.8 g | 20% |
| Saturated fat | 4.19 g | 2.11 g | 21% |
| Trans fat | 0.066 g | 0.033 g | |
| Monounsaturated fat | 6.07 g | 3.05 g | |
| Polyunsaturated fat | 3.19 g | 1.6 g | |
| Omega-3 ALA | 0.088 g | 0.044 g | |
| Omega-3 EPA | 0.012 g | 0.006 g | |
| Omega-3 DHA | 0.024 g | 0.012 g | |
| Cholesterol | 255 mg | 128 mg | 85% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 23.9 mg | 12 mg | 2% |
| Iron | 2.15 mg | 1.08 mg | 12% |
| Magnesium | 47.8 mg | 24 mg | 11% |
| Phosphorus | 408 mg | 205 mg | 33% |
| Potassium | 535 mg | 269 mg | 11% |
| Sodium | 197 mg | 99 mg | 9% |
| Zinc | 4.2 mg | 2.11 mg | 38% |
| Copper | 0.121 mg | 0.061 mg | 13% |
| Manganese | 0.038 mg | 0.019 mg | 2% |
| Selenium | 50.1 mcg | 25.2 mcg | 91% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 13.9 mcg | 7 mcg | 2% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.199 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.318 mg | 0.16 mg | 2% |
| Vitamin K | 7.16 mcg | 3.6 mcg | 6% |
| Thiamin (B1) | 0.181 mg | 0.091 mg | 15% |
| Riboflavin (B2) | 0.376 mg | 0.189 mg | 29% |
| Niacin (B3) | 12 mg | 6.05 mg | 75% |
| Pantothenic acid (B5) | 2.41 mg | 1.21 mg | 48% |
| Vitamin B6 | 0.846 mg | 0.425 mg | 50% |
| Folate | 9.95 mcg | 5 mcg | 2% |
| Vitamin B12 | 0.776 mcg | 0.39 mcg | 32% |
| Choline | 126 mg | 63.4 mg | 23% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.545 g | 0.274 g | |
| Threonine | 2.25 g | 1.13 g | |
| Isoleucine | 2.33 g | 1.17 g | |
| Leucine | 4.04 g | 2.03 g | |
| Lysine | 4.49 g | 2.26 g | |
| Methionine | 1.37 g | 0.69 g | |
| Cystine | 0.569 g | 0.286 g | |
| Phenylalanine | 1.92 g | 0.967 g | |
| Tyrosine | 1.79 g | 0.899 g | |
| Valine | 2.35 g | 1.18 g | |
| Arginine | 3.31 g | 1.66 g | |
| Histidine | 1.45 g | 0.727 g | |
| Alanine | 2.85 g | 1.43 g | |
| Aspartic acid | 4.68 g | 2.35 g | |
| Glutamic acid | 7.81 g | 3.92 g | |
| Glycine | 2.23 g | 1.12 g | |
| Proline | 1.95 g | 0.98 g | |
| Serine | 1.97 g | 0.991 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 172380(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.