Puddings, chocolate flavor, low calorie, regular, dry mix
100 g: 365 kcal, 10.1 g protein, 74.4 g carbohydrate and 3 g fat.
Log 100 g to todayCompare with another food
Nutrition Facts
Serving size100 g
Amount per serving
Calories370
% Daily Value*
| Total Fat 3g | 4% |
|---|---|
| Saturated Fat 1.5g | 8% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 3330mg | 145% |
| Total Carbohydrate 74g | 27% |
| Dietary Fiber 10g | 36% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤1% |
| Protein 10g | 20% |
| Vitamin D 0mcg | 0% |
| Calcium 50mg | 4% |
| Iron 3.9mg | 20% |
| Potassium 570mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (20% DV), Dietary fiber (36% DV), Iron (22% DV), Magnesium (26% DV), Copper (95% DV), Manganese (39% DV)
Low in total fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
11% protein · 82% carbohydrate · 7% fat
- Protein
- 10 g 11%
- Carbs
- 74 g 82%
- Fat
- 3 g 7%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 16% of foods
- Protein: more than 55% of foods
- Total fat: less than 61% of foods
- Carbohydrate: more than 94% of foods
- Dietary fiber: more than 97% of foods
- Total sugars: less than 59% of foods
- Sodium: less than 1% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 365 kcal | 365 kcal | |
| Protein | 10.1 g | 10.1 g | 20% |
| Carbohydrate | 74.4 g | 74.4 g | 27% |
| Dietary fiber | 10.1 g | 10.1 g | 36% |
| Total sugars | 0.7 g | 0.7 g | |
| Water | 6.8 g | 6.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 3 g | 3 g | 4% |
| Saturated fat | 1.58 g | 1.58 g | 8% |
| Monounsaturated fat | 1.15 g | 1.15 g | |
| Polyunsaturated fat | 0.13 g | 0.13 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 50 mg | 50 mg | 4% |
| Iron | 3.87 mg | 3.87 mg | 22% |
| Magnesium | 110 mg | 110 mg | 26% |
| Phosphorus | 174 mg | 174 mg | 14% |
| Potassium | 570 mg | 570 mg | 12% |
| Sodium | 3326 mg | 3326 mg | 145% |
| Zinc | 1.49 mg | 1.49 mg | 14% |
| Copper | 0.854 mg | 0.854 mg | 95% |
| Manganese | 0.887 mg | 0.887 mg | 39% |
| Selenium | 5.1 mcg | 5.1 mcg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.02 mg | 0.02 mg | 0% |
| Vitamin K | 0.5 mcg | 0.5 mcg | 0% |
| Thiamin (B1) | 0.025 mg | 0.025 mg | 2% |
| Riboflavin (B2) | 0.105 mg | 0.105 mg | 8% |
| Niacin (B3) | 0.545 mg | 0.545 mg | 3% |
| Pantothenic acid (B5) | 0.058 mg | 0.058 mg | 1% |
| Vitamin B6 | 0.027 mg | 0.027 mg | 2% |
| Folate | 0 mcg | 0 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 3.3 mg | 3.3 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 18 mg | 18 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Puddings, banana, dry mix, regular
- Puddings, banana, dry mix, regular, prepared with 2% milk
- Puddings, banana, dry mix, regular, prepared with whole milk
- Puddings, banana, dry mix, regular, with added oil
- Puddings, chocolate flavor, low calorie, instant, dry mix
- Puddings, chocolate, dry mix, instant
- Puddings, chocolate, dry mix, instant, prepared with 2% milk
- Puddings, chocolate, dry mix, instant, prepared with whole milk
- Puddings, chocolate, dry mix, regular
- Puddings, chocolate, dry mix, regular, prepared with 2% milk
Sources
- USDA FoodData Central record 167740 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.