Pecan nuts, kernel only
100 g: 689 kcal, 9.2 g protein, 10.2 g carbohydrate and 70.1 g fat.
Log 100 g to todayCompare with another food
Nutrition Facts
Serving size100 g
Amount per serving
Calories690
% Daily Value*
| Total Fat 70g | 90% |
|---|---|
| Saturated Fat 6g | 29% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 10g | 4% |
| Dietary Fiber 5g | 17% |
| Total Sugars 4g | |
| Includes Added Sugars ≤4g | ≤9% |
| Protein 9g | 18% |
| Vitamin D 0mcg | 0% |
| Calcium 60mg | 4% |
| Iron 2.2mg | 10% |
| Potassium 520mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.
What 100 g gives you
High in Magnesium (31% DV), Phosphorus (25% DV), Zinc (48% DV), Copper (119% DV), Manganese (200% DV), Selenium (22% DV), Thiamin (B1) (59% DV), Pantothenic acid (B5) (34% DV)
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 6% carbohydrate · 89% fat
- Protein
- 9 g 5%
- Carbs
- 10 g 6%
- Fat
- 70 g 89%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 2% of foods
- Protein: more than 53% of foods
- Total fat: less than 2% of foods
- Carbohydrate: more than 55% of foods
- Dietary fiber: more than 89% of foods
- Total sugars: less than 32% of foods
- Sodium: less than 96% of foods
All nutrients (34)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 689 kcal | 689 kcal | |
| Protein | 9.2 g | 9.2 g | 18% |
| Carbohydrate | 10.2 g | 10.2 g | 4% |
| Dietary fiber | 4.7 g | 4.7 g | 17% |
| Total sugars | 4.3 g | 4.3 g | |
| Starch | 1.36 g | 1.36 g | |
| Water | 3.7 g | 3.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 70.1 g | 70.1 g | 90% |
| Saturated fat | 5.7 g | 5.7 g | 29% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 42.5 g | 42.5 g | |
| Polyunsaturated fat | 18.7 g | 18.7 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 61 mg | 61 mg | 5% |
| Iron | 2.2 mg | 2.2 mg | 12% |
| Magnesium | 130 mg | 130 mg | 31% |
| Phosphorus | 310 mg | 310 mg | 25% |
| Potassium | 520 mg | 520 mg | 11% |
| Sodium | 1 mg | 1 mg | 0% |
| Zinc | 5.3 mg | 5.3 mg | 48% |
| Copper | 1.07 mg | 1.07 mg | 119% |
| Manganese | 4.6 mg | 4.6 mg | 200% |
| Selenium | 12 mcg | 12 mcg | 22% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.45 mg | 1.45 mg | 10% |
| Thiamin (B1) | 0.71 mg | 0.71 mg | 59% |
| Riboflavin (B2) | 0.15 mg | 0.15 mg | 12% |
| Niacin (B3) | 1.4 mg | 1.4 mg | 9% |
| Pantothenic acid (B5) | 1.71 mg | 1.71 mg | 34% |
| Vitamin B6 | 0.19 mg | 0.19 mg | 11% |
| Folate | 39 mcg | 39 mcg | 10% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Alcohol | 0 g | 0 g |
Similar foods
- Peanuts, dry roasted
- Peanuts, kernel only, plain, unsalted
- Peanuts, kernel only, plain, weighed with shells
- Peanuts, raisins and chocolate chips
- Peanuts, roasted and salted
- Pecan nuts, kernel only, weighed with shells
- Pine nuts, kernel only
- Pistachio nuts, kernel only, roasted and salted
- Pistachio nuts, kernel only, roasted and salted, weighed with shells
- Pumpkin seeds
Sources
- McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 14-837 (UK)
- Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.