Chicken, cornish game hens, meat and skin, cooked, roasted
1 bird, whole (257 g): 666 kcal, 57.2 g protein, 0 g carbohydrate and 46.8 g fat.
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Nutrition Facts
Serving size1 bird, whole (257 g)
Amount per serving
Calories670
% Daily Value*
| Total Fat 47g | 60% |
|---|---|
| Saturated Fat 13g | 65% |
| Trans Fat — | |
| Cholesterol 335mg | 112% |
| Sodium 160mg | 7% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 57g | 114% |
| Vitamin D 0.3mcg | 0% |
| Calcium 30mg | 2% |
| Iron 2.3mg | 15% |
| Potassium 630mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 bird, whole (257 g) gives you
High in Protein (114% DV), Phosphorus (30% DV), Zinc (35% DV), Selenium (72% DV), Riboflavin (B2) (39% DV), Niacin (B3) (95% DV), Pantothenic acid (B5) (30% DV), Vitamin B6 (46% DV), Vitamin B12 (30% DV), Choline (26% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
35% protein · 0% carbohydrate · 65% fat
- Protein
- 57 g 35%
- Carbs
- 0 g 0%
- Fat
- 47 g 65%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 32% of foods
- Protein: more than 82% of foods
- Total fat: less than 17% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 55% of foods
All nutrients (57)
Amounts for 1 bird, whole (257 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 666 kcal | 259 kcal | |
| Protein | 57.2 g | 22.3 g | 114% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 151 g | 58.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 46.8 g | 18.2 g | 60% |
| Saturated fat | 13 g | 5.05 g | 65% |
| Monounsaturated fat | 20.6 g | 8 g | |
| Polyunsaturated fat | 9.25 g | 3.6 g | |
| Omega-3 EPA | 0.051 g | 0.02 g | |
| Omega-3 DHA | 0.051 g | 0.02 g | |
| Cholesterol | 337 mg | 131 mg | 112% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 33.4 mg | 13 mg | 3% |
| Iron | 2.34 mg | 0.91 mg | 13% |
| Magnesium | 46.3 mg | 18 mg | 11% |
| Phosphorus | 375 mg | 146 mg | 30% |
| Potassium | 630 mg | 245 mg | 13% |
| Sodium | 164 mg | 64 mg | 7% |
| Zinc | 3.83 mg | 1.49 mg | 35% |
| Copper | 0.157 mg | 0.061 mg | 17% |
| Manganese | 0.039 mg | 0.015 mg | 2% |
| Selenium | 39.8 mcg | 15.5 mcg | 72% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 82.2 mcg | 32 mcg | 9% |
| Vitamin C | 1.28 mg | 0.5 mg | 1% |
| Vitamin D | 0.257 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.925 mg | 0.36 mg | 6% |
| Vitamin K | 6.17 mcg | 2.4 mcg | 5% |
| Thiamin (B1) | 0.172 mg | 0.067 mg | 14% |
| Riboflavin (B2) | 0.511 mg | 0.199 mg | 39% |
| Niacin (B3) | 15.2 mg | 5.9 mg | 95% |
| Pantothenic acid (B5) | 1.52 mg | 0.593 mg | 30% |
| Vitamin B6 | 0.789 mg | 0.307 mg | 46% |
| Folate | 5.14 mcg | 2 mcg | 1% |
| Vitamin B12 | 0.72 mcg | 0.28 mcg | 30% |
| Choline | 145 mg | 56.5 mg | 26% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.635 g | 0.247 g | |
| Threonine | 2.35 g | 0.916 g | |
| Isoleucine | 2.83 g | 1.1 g | |
| Leucine | 4.14 g | 1.61 g | |
| Lysine | 4.62 g | 1.8 g | |
| Methionine | 1.51 g | 0.588 g | |
| Cystine | 0.766 g | 0.298 g | |
| Phenylalanine | 2.21 g | 0.861 g | |
| Tyrosine | 1.83 g | 0.711 g | |
| Valine | 2.76 g | 1.07 g | |
| Arginine | 3.6 g | 1.4 g | |
| Histidine | 1.67 g | 0.648 g | |
| Alanine | 3.36 g | 1.31 g | |
| Aspartic acid | 5.09 g | 1.98 g | |
| Glutamic acid | 8.32 g | 3.24 g | |
| Glycine | 3.81 g | 1.48 g | |
| Proline | 2.82 g | 1.1 g | |
| Serine | 2.02 g | 0.787 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 171107 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.