Candies, NESTLE, BUTTERFINGER Bar

1 cup, BB's (174 g): 799 kcal, 9.4 g protein, 126.8 g carbohydrate and 32.9 g fat.

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Nutrition Facts

Serving size1 cup, BB's (174 g)

Amount per serving

Calories800

% Daily Value*

Total Fat 33g	42%
Saturated Fat 17g	83%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 400mg	17%
Total Carbohydrate 127g	46%
Dietary Fiber 3g	12%
Total Sugars 80g
Includes Added Sugars ≤80g	≤160%
Protein 9g	19%
Vitamin D 0mcg	0%
Calcium 60mg	4%
Iron 1.4mg	8%
Potassium 380mg	8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 cup, BB's (174 g) gives you

High in Magnesium (20% DV), Copper (37% DV), Manganese (37% DV), Vitamin E (20% DV), Niacin (B3) (29% DV)

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

5% protein · 60% carbohydrate · 35% fat

Protein: 9 g 4%
Carbs: 127 g 60%
Fat: 33 g 35%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 8% of foods
Protein: more than 41% of foods
Total fat: less than 16% of foods
Carbohydrate: more than 93% of foods
Dietary fiber: more than 70% of foods
Total sugars: less than 4% of foods
Sodium: less than 31% of foods

All nutrients (39)

Amounts for 1 cup, BB's (174 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	799 kcal	459 kcal
Protein	9.4 g	5.4 g	19%
Carbohydrate	127 g	72.9 g	46%
Dietary fiber	3.48 g	2 g	12%
Total sugars	79.9 g	45.9 g
Water	2.14 g	1.23 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	32.9 g	18.9 g	42%
Saturated fat	16.5 g	9.5 g	83%
Trans fat	0.07 g	0.04 g
Monounsaturated fat	8.91 g	5.12 g
Polyunsaturated fat	5.51 g	3.16 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	62.6 mg	36 mg	5%
Iron	1.37 mg	0.79 mg	8%
Magnesium	83.5 mg	48 mg	20%
Phosphorus	169 mg	97 mg	14%
Potassium	383 mg	220 mg	8%
Sodium	400 mg	230 mg	17%
Zinc	1.74 mg	1 mg	16%
Copper	0.336 mg	0.193 mg	37%
Manganese	0.853 mg	0.49 mg	37%
Selenium	5.05 mcg	2.9 mcg	9%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	2.99 mg	1.72 mg	20%
Vitamin K	3.83 mcg	2.2 mcg	3%
Thiamin (B1)	0.211 mg	0.121 mg	18%
Riboflavin (B2)	0.108 mg	0.062 mg	8%
Niacin (B3)	4.61 mg	2.65 mg	29%
Pantothenic acid (B5)	0.644 mg	0.37 mg	13%
Vitamin B6	0.12 mg	0.069 mg	7%
Folate	48.7 mcg	28 mcg	12%
Vitamin B12	0.07 mcg	0.04 mcg	3%
Choline	26.1 mg	15 mg	5%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	1.74 mg	1 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 167565 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.