Candies, NESTLE, GOOBERS Chocolate Covered Peanuts
1 serving, fun size (48 g): 246 kcal, 4.7 g protein, 25.4 g carbohydrate and 16.3 g fat.
Log 1 serving, fun size (48 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, fun size (48 g)
Amount per serving
Calories250
% Daily Value*
| Total Fat 16g | 21% |
|---|---|
| Saturated Fat 6g | 29% |
| Trans Fat 0g | |
| Cholesterol 5mg | 2% |
| Sodium 15mg | 1% |
| Total Carbohydrate 25g | 9% |
| Dietary Fiber 5g | 17% |
| Total Sugars 21g | |
| Includes Added Sugars ≤21g | ≤41% |
| Protein 5g | 9% |
| Vitamin D — | |
| Calcium 40mg | 4% |
| Iron 0.5mg | 2% |
| Potassium 240mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, fun size (48 g) gives you
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
7% protein · 38% carbohydrate · 55% fat
- Protein
- 5 g 7%
- Carbs
- 25 g 38%
- Fat
- 16 g 55%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 6% of foods
- Protein: more than 52% of foods
- Total fat: less than 6% of foods
- Carbohydrate: more than 84% of foods
- Dietary fiber: more than 96% of foods
- Total sugars: less than 5% of foods
- Sodium: less than 73% of foods
All nutrients (15)
Amounts for 1 serving, fun size (48 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 246 kcal | 512 kcal | |
| Protein | 4.66 g | 9.7 g | 9% |
| Carbohydrate | 25.4 g | 53 g | 9% |
| Dietary fiber | 4.66 g | 9.7 g | 17% |
| Total sugars | 20.6 g | 43 g | |
| Water | 0.912 g | 1.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 16.3 g | 34 g | 21% |
| Saturated fat | 5.81 g | 12.1 g | 29% |
| Trans fat | 0.034 g | 0.07 g | |
| Cholesterol | 5.76 mg | 12 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 42.7 mg | 89 mg | 3% |
| Iron | 0.528 mg | 1.1 mg | 3% |
| Potassium | 241 mg | 502 mg | 5% |
| Sodium | 17.3 mg | 36 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 0.144 mg | 0.3 mg | 0% |
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Sources
- USDA FoodData Central record 167581(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.