Breakfast cereal, crunchy/crispy muesli type cereal, with nuts, unfortified
100 g: 450 kcal, 8.4 g protein, 66.9 g carbohydrate and 20.5 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories450
% Daily Value*
| Total Fat 21g | 26% |
|---|---|
| Saturated Fat 4.5g | 23% |
| Trans Fat 0g | |
| Cholesterol — | |
| Sodium 140mg | 6% |
| Total Carbohydrate 67g | 24% |
| Dietary Fiber 8g | 28% |
| Total Sugars 22g | |
| Includes Added Sugars ≤22g | ≤44% |
| Protein 8g | 17% |
| Vitamin D 0mcg | 0% |
| Calcium 50mg | 4% |
| Iron — | |
| Potassium 290mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.
What 100 g gives you
High in Dietary fiber (28% DV), Magnesium (20% DV), Phosphorus (20% DV), Copper (38% DV), Manganese (98% DV), Selenium (35% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
7% protein · 55% carbohydrate · 38% fat
- Protein
- 8 g 7%
- Carbs
- 67 g 55%
- Fat
- 21 g 38%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 8% of foods
- Protein: more than 51% of foods
- Total fat: less than 15% of foods
- Carbohydrate: more than 91% of foods
- Dietary fiber: more than 95% of foods
- Total sugars: less than 10% of foods
- Sodium: less than 37% of foods
All nutrients (35)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 450 kcal | 450 kcal | |
| Protein | 8.4 g | 8.4 g | 17% |
| Carbohydrate | 66.8 g | 66.8 g | 24% |
| Dietary fiber | 7.9 g | 7.9 g | 28% |
| Total sugars | 22.2 g | 22.2 g | |
| Starch | 35.2 g | 35.2 g | |
| Water | 3.3 g | 3.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 20.5 g | 20.5 g | 26% |
| Saturated fat | 4.61 g | 4.61 g | 23% |
| Trans fat | 0.01 g | 0.01 g | |
| Monounsaturated fat | 10.6 g | 10.6 g | |
| Polyunsaturated fat | 4.22 g | 4.22 g | |
| Omega-3 ALA | 0.31 g | 0.31 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 46 mg | 46 mg | 4% |
| Magnesium | 83 mg | 83 mg | 20% |
| Phosphorus | 245 mg | 245 mg | 20% |
| Potassium | 290 mg | 290 mg | 6% |
| Sodium | 138 mg | 138 mg | 6% |
| Zinc | 1.8 mg | 1.8 mg | 16% |
| Copper | 0.34 mg | 0.34 mg | 38% |
| Manganese | 2.26 mg | 2.26 mg | 98% |
| Selenium | 19 mcg | 19 mcg | 35% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.44 mg | 1.44 mg | 10% |
| Thiamin (B1) | 0.16 mg | 0.16 mg | 13% |
| Riboflavin (B2) | 0.07 mg | 0.07 mg | 5% |
| Niacin (B3) | 1 mg | 1 mg | 6% |
| Pantothenic acid (B5) | 0.8 mg | 0.8 mg | 16% |
| Vitamin B6 | 0.27 mg | 0.27 mg | 16% |
| Folate | 21 mcg | 21 mcg | 5% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Alcohol | 0 g | 0 g |
Similar foods
- Breakfast cereal, cornflakes, crunchy / honey nut coated, fortified
- Breakfast cereal, cornflakes, fortified
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- Breakfast cereal, cornflakes, unfortified
- Breakfast cereal, crunchy clusters type, without nuts, unfortified
- Breakfast cereal, fruit and fibre type, fortified
- Breakfast cereal, honey loops and hoops, including Honey and Nut Cheerios, fortified
- Breakfast cereal, instant hot oat, plain, raw, fortified
- Breakfast cereal, malted flake, fortified
- Breakfast cereal, malted wheat, fortified
Sources
- McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 11-939 (UK)
- Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.