Babyfood, dinner, vegetables and turkey, junior

100 g: 53 kcal, 1.7 g protein, 7.6 g carbohydrate and 1.7 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories50

% Daily Value*

Total Fat 1.5g	2%
Saturated Fat 0g	2%
Trans Fat —
Cholesterol <5mg	1%
Sodium 45mg	2%
Total Carbohydrate 8g	3%
Dietary Fiber <1g	3%
Total Sugars 1g
Includes Added Sugars ≤1g	≤3%
Protein 2g	3%
Vitamin D 0mcg	0%
Calcium 20mg	0%
Iron 0.4mg	2%
Potassium 100mg	2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Vitamin A (24% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

13% protein · 57% carbohydrate · 30% fat

Protein: 2 g 13%
Carbs: 8 g 57%
Fat: 2 g 30%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 85% of foods
Protein: more than 21% of foods
Total fat: less than 67% of foods
Carbohydrate: more than 49% of foods
Dietary fiber: more than 53% of foods
Total sugars: less than 52% of foods
Sodium: less than 68% of foods

All nutrients (38)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	53 kcal	53 kcal
Protein	1.72 g	1.72 g	3%
Carbohydrate	7.55 g	7.55 g	3%
Dietary fiber	0.9 g	0.9 g	3%
Total sugars	1.36 g	1.36 g
Water	88.5 g	88.5 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	1.74 g	1.74 g	2%
Saturated fat	0.485 g	0.485 g	2%
Monounsaturated fat	0.687 g	0.687 g
Polyunsaturated fat	0.391 g	0.391 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0.001 g	0.001 g
Cholesterol	4 mg	4 mg	1%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	16 mg	16 mg	1%
Iron	0.36 mg	0.36 mg	2%
Magnesium	9 mg	9 mg	2%
Phosphorus	32 mg	32 mg	3%
Potassium	98 mg	98 mg	2%
Sodium	45 mg	45 mg	2%
Zinc	0.3 mg	0.3 mg	3%
Copper	0.02 mg	0.02 mg	2%
Manganese	0.06 mg	0.06 mg	3%
Selenium	1.9 mcg	1.9 mcg	3%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	216 mcg	216 mcg	24%
Vitamin C	0.4 mg	0.4 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.31 mg	0.31 mg	2%
Vitamin K	4.8 mcg	4.8 mcg	4%
Thiamin (B1)	0.022 mg	0.022 mg	2%
Riboflavin (B2)	0.032 mg	0.032 mg	2%
Niacin (B3)	0.539 mg	0.539 mg	3%
Pantothenic acid (B5)	0.162 mg	0.162 mg	3%
Vitamin B6	0.052 mg	0.052 mg	3%
Folate	7 mcg	7 mcg	2%
Vitamin B12	0.01 mcg	0.01 mcg	0%
Choline	9.4 mg	9.4 mg	2%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 173502 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.