Babyfood, dinner, vegetables and lamb, junior

1 jar (170 g): 87 kcal, 3.6 g protein, 12.1 g carbohydrate and 2.9 g fat.

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Nutrition Facts

Serving size1 jar (170 g)

Amount per serving

Calories90

% Daily Value*

Total Fat 3g	4%
Saturated Fat 1g	6%
Trans Fat —
Cholesterol 10mg	3%
Sodium 20mg	1%
Total Carbohydrate 12g	4%
Dietary Fiber 2g	7%
Total Sugars 2g
Includes Added Sugars ≤2g	≤3%
Protein 4g	7%
Vitamin D 0mcg	0%
Calcium 20mg	0%
Iron 0.6mg	4%
Potassium 160mg	4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 jar (170 g) gives you

High in Vitamin A (26% DV)

Low in total fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

16% protein · 55% carbohydrate · 29% fat

Protein: 4 g 16%
Carbs: 12 g 55%
Fat: 3 g 29%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 86% of foods
Protein: more than 24% of foods
Total fat: less than 67% of foods
Carbohydrate: more than 49% of foods
Dietary fiber: more than 58% of foods
Total sugars: less than 54% of foods
Sodium: less than 81% of foods

All nutrients (52)

Amounts for 1 jar (170 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	86.7 kcal	51 kcal
Protein	3.57 g	2.1 g	7%
Carbohydrate	12.1 g	7.1 g	4%
Dietary fiber	1.87 g	1.1 g	7%
Total sugars	1.6 g	0.94 g
Water	151 g	88.6 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	2.89 g	1.7 g	4%
Saturated fat	1.18 g	0.696 g	6%
Monounsaturated fat	1.17 g	0.69 g
Polyunsaturated fat	0.262 g	0.154 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	8.5 mg	5 mg	3%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	22.1 mg	13 mg	2%
Iron	0.578 mg	0.34 mg	3%
Magnesium	11.9 mg	7 mg	3%
Phosphorus	83.3 mg	49 mg	7%
Potassium	162 mg	95 mg	3%
Sodium	22.1 mg	13 mg	1%
Zinc	0.374 mg	0.22 mg	3%
Copper	0.049 mg	0.029 mg	5%
Selenium	4.08 mcg	2.4 mcg	7%

Vitamins (11)
Nutrient	Portion	100 g	% DV
Vitamin A	235 mcg	138 mcg	26%
Vitamin C	2.89 mg	1.7 mg	3%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.408 mg	0.24 mg	3%
Thiamin (B1)	0.036 mg	0.021 mg	3%
Riboflavin (B2)	0.054 mg	0.032 mg	4%
Niacin (B3)	0.942 mg	0.554 mg	6%
Pantothenic acid (B5)	0.27 mg	0.159 mg	5%
Vitamin B6	0.075 mg	0.044 mg	4%
Folate	6.8 mcg	4 mcg	2%
Vitamin B12	0.272 mcg	0.16 mcg	11%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.041 g	0.024 g
Threonine	0.131 g	0.077 g
Isoleucine	0.161 g	0.095 g
Leucine	0.264 g	0.155 g
Lysine	0.262 g	0.154 g
Methionine	0.053 g	0.031 g
Cystine	0.031 g	0.018 g
Phenylalanine	0.141 g	0.083 g
Tyrosine	0.112 g	0.066 g
Valine	0.173 g	0.102 g
Arginine	0.24 g	0.141 g
Histidine	0.082 g	0.048 g
Alanine	0.204 g	0.12 g
Aspartic acid	0.355 g	0.209 g
Glutamic acid	0.711 g	0.418 g
Glycine	0.178 g	0.105 g
Proline	0.196 g	0.115 g
Serine	0.131 g	0.077 g

Other (1)
Nutrient	Portion	100 g	% DV
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 172262(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.