Yogurt, whole milk, infant, fruit flavour

100 g: 90 kcal, 3.8 g protein, 10.8 g carbohydrate and 3.7 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories90

% Daily Value*

Total Fat 3.5g	5%
Saturated Fat 2.5g	12%
Trans Fat 0g
Cholesterol <5mg	1%
Sodium 45mg	2%
Total Carbohydrate 11g	4%
Dietary Fiber 0g	1%
Total Sugars 10g
Includes Added Sugars ≤10g	≤20%
Protein 4g	8%
Vitamin D 0.1mcg	0%
Calcium 120mg	10%
Iron 0.2mg	0%
Potassium 180mg	4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.

What 100 g gives you

Low in total fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

17% protein · 47% carbohydrate · 36% fat

Protein: 4 g 17%
Carbs: 11 g 47%
Fat: 4 g 36%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 74% of foods
Protein: more than 34% of foods
Total fat: less than 57% of foods
Carbohydrate: more than 56% of foods
Dietary fiber: more than 45% of foods
Total sugars: less than 19% of foods
Sodium: less than 67% of foods

All nutrients (36)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	90 kcal	90 kcal
Protein	3.8 g	3.8 g	8%
Carbohydrate	10.8 g	10.8 g	4%
Dietary fiber	0.2 g	0.2 g	1%
Total sugars	10 g	10 g
Starch	0.64 g	0.64 g
Water	78.4 g	78.4 g

Fats and fatty acids (9)
Nutrient	Portion	100 g	% DV
Total fat	3.7 g	3.7 g	5%
Saturated fat	2.45 g	2.45 g	12%
Trans fat	0.08 g	0.08 g
Monounsaturated fat	0.93 g	0.93 g
Polyunsaturated fat	0.1 g	0.1 g
Omega-3 ALA	0.02 g	0.02 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	3.5 mg	3.5 mg	1%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	120 mg	120 mg	9%
Iron	0.21 mg	0.21 mg	1%
Magnesium	12 mg	12 mg	3%
Phosphorus	114 mg	114 mg	9%
Potassium	176 mg	176 mg	4%
Sodium	46 mg	46 mg	2%
Zinc	0.5 mg	0.5 mg	5%
Copper	0.02 mg	0.02 mg	2%
Manganese	0 mg	0 mg	0%
Selenium	2 mcg	2 mcg	4%

Vitamins (9)
Nutrient	Portion	100 g	% DV
Vitamin C	0 mg	0 mg	0%
Vitamin D	0.1 mcg	0.1 mcg	1%
Thiamin (B1)	0.12 mg	0.12 mg	10%
Riboflavin (B2)	0.15 mg	0.15 mg	12%
Niacin (B3)	0.1 mg	0.1 mg	1%
Pantothenic acid (B5)	0.4 mg	0.4 mg	8%
Vitamin B6	0.01 mg	0.01 mg	1%
Folate	10 mcg	10 mcg	3%
Vitamin B12	0.3 mcg	0.3 mcg	13%

Other (1)
Nutrient	Portion	100 g	% DV
Alcohol	0 g	0 g

Similar foods

Sources

McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 12-530 (UK)
Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.