BasalFit

Turkey, whole, meat and skin, with added solution, raw

1 bird (5717 g): 9090 kcal, 1087.9 g protein, 8.6 g carbohydrate and 520.2 g fat.

Log 1 bird (5717 g) to today

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Nutrition Facts

Serving size1 bird (5717 g)

Amount per serving

Calories9090

% Daily Value*

Total Fat 520g667%
Saturated Fat 97g486%
Trans Fat 9g
Cholesterol 4000mg1334%
Sodium 10290mg447%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 5g
Includes Added Sugars ≤5g≤9%
Protein 1088g2176%
Vitamin D 22.9mcg110%
Calcium 800mg60%
Iron 38.3mg210%
Potassium 12060mg260%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 bird (5717 g) gives you

High in Protein (2176% DV), Calcium (62% DV), Iron (213% DV), Magnesium (286% DV), Phosphorus (892% DV), Potassium (257% DV), Zinc (873% DV), Copper (438% DV), Manganese (20% DV), Selenium (2100% DV), Vitamin A (146% DV), Vitamin D (114% DV), Vitamin E (34% DV), Thiamin (B1) (186% DV), Riboflavin (B2) (748% DV), Niacin (B3) (2589% DV), Pantothenic acid (B5) (888% DV), Vitamin B6 (1816% DV), Folate (86% DV), Vitamin B12 (2763% DV), Choline (528% DV)

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

48% protein · 0% carbohydrate · 52% fat

Protein
1088 g 48%
Carbs
9 g 0%
Fat
520 g 52%

Compared with other foods

Per 100 g, against every food on BasalFit.

  • Calories: less than 54% of foods
  • Protein: more than 73% of foods
  • Total fat: less than 36% of foods
  • Carbohydrate: more than 28% of foods
  • Dietary fiber: none
  • Total sugars: less than 67% of foods
  • Sodium: less than 34% of foods

All nutrients (59)

Amounts for 1 bird (5717 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
NutrientPortion100 g% DV
Calories9090 kcal159 kcal
Protein1088 g19 g2176%
Carbohydrate8.58 g0.15 g3%
Dietary fiber0 g0 g0%
Total sugars4.57 g0.08 g
Starch4 g0.07 g
Water4074 g71.3 g
Fats and fatty acids (9)
NutrientPortion100 g% DV
Total fat520 g9.1 g667%
Saturated fat97.2 g1.7 g486%
Trans fat9.32 g0.163 g
Monounsaturated fat223 g3.9 g
Polyunsaturated fat200 g3.5 g
Omega-3 ALA10.7 g0.188 g
Omega-3 EPA0.229 g0.004 g
Omega-3 DHA0.343 g0.006 g
Cholesterol4002 mg70 mg1334%
Minerals (10)
NutrientPortion100 g% DV
Calcium800 mg14 mg62%
Iron38.3 mg0.67 mg213%
Magnesium1201 mg21 mg286%
Phosphorus11148 mg195 mg892%
Potassium12063 mg211 mg257%
Sodium10291 mg180 mg447%
Zinc96 mg1.68 mg873%
Copper3.94 mg0.069 mg438%
Manganese0.457 mg0.008 mg20%
Selenium1155 mcg20.2 mcg2100%
Vitamins (13)
NutrientPortion100 g% DV
Vitamin A1315 mcg23 mcg146%
Vitamin C0 mg0 mg0%
Vitamin D22.9 mcg0.4 mcg114%
Vitamin E5.15 mg0.09 mg34%
Vitamin K0 mcg0 mcg0%
Thiamin (B1)2.23 mg0.039 mg186%
Riboflavin (B2)9.72 mg0.17 mg748%
Niacin (B3)414 mg7.25 mg2589%
Pantothenic acid (B5)44.4 mg0.777 mg888%
Vitamin B630.9 mg0.54 mg1816%
Folate343 mcg6 mcg86%
Vitamin B1266.3 mcg1.16 mcg2763%
Choline2904 mg50.8 mg528%
Amino acids (18)
NutrientPortion100 g% DV
Tryptophan10.9 g0.19 g
Threonine37.7 g0.659 g
Isoleucine30 g0.524 g
Leucine72.4 g1.27 g
Lysine85.7 g1.5 g
Methionine27.2 g0.476 g
Cystine10 g0.175 g
Phenylalanine34.1 g0.597 g
Tyrosine30.7 g0.537 g
Valine34.2 g0.598 g
Arginine62.4 g1.09 g
Histidine28.1 g0.492 g
Alanine60.6 g1.06 g
Aspartic acid84.4 g1.48 g
Glutamic acid143 g2.5 g
Glycine57.9 g1.01 g
Proline63.9 g1.12 g
Serine42.2 g0.738 g
Other (2)
NutrientPortion100 g% DV
Caffeine0 mg0 mg
Alcohol0 g0 g

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