Turkey, whole, light meat, meat and skin, raw
100 g: 161 kcal, 22 g protein, 0.2 g carbohydrate and 7.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories160
% Daily Value*
| Total Fat 7g | 10% |
|---|---|
| Saturated Fat 2g | 9% |
| Trans Fat 0g | |
| Cholesterol 65mg | 22% |
| Sodium 105mg | 5% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤0% |
| Protein 22g | 44% |
| Vitamin D 0.3mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.8mg | 4% |
| Potassium 220mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (44% DV), Selenium (38% DV), Niacin (B3) (56% DV), Vitamin B6 (42% DV), Vitamin B12 (28% DV)
Low in sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
57% protein · 0% carbohydrate · 43% fat
- Protein
- 22 g 57%
- Carbs
- 0 g 0%
- Fat
- 7 g 43%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 55% of foods
- Protein: more than 79% of foods
- Total fat: less than 41% of foods
- Carbohydrate: more than 29% of foods
- Dietary fiber: none
- Total sugars: less than 65% of foods
- Sodium: less than 41% of foods
All nutrients (59)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 161 kcal | 161 kcal | |
| Protein | 22 g | 22 g | 44% |
| Carbohydrate | 0.15 g | 0.15 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.06 g | 0.06 g | |
| Starch | 0.09 g | 0.09 g | |
| Water | 70.7 g | 70.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 7.43 g | 7.43 g | 10% |
| Saturated fat | 1.9 g | 1.9 g | 9% |
| Trans fat | 0.1 g | 0.1 g | |
| Monounsaturated fat | 2.43 g | 2.43 g | |
| Polyunsaturated fat | 1.95 g | 1.95 g | |
| Omega-3 ALA | 0.105 g | 0.105 g | |
| Omega-3 EPA | 0.002 g | 0.002 g | |
| Omega-3 DHA | 0.003 g | 0.003 g | |
| Cholesterol | 67 mg | 67 mg | 22% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 11 mg | 11 mg | 1% |
| Iron | 0.75 mg | 0.75 mg | 4% |
| Magnesium | 25 mg | 25 mg | 6% |
| Phosphorus | 188 mg | 188 mg | 15% |
| Potassium | 223 mg | 223 mg | 5% |
| Sodium | 105 mg | 105 mg | 5% |
| Zinc | 1.25 mg | 1.25 mg | 11% |
| Copper | 0.067 mg | 0.067 mg | 7% |
| Manganese | 0.011 mg | 0.011 mg | 0% |
| Selenium | 20.7 mcg | 20.7 mcg | 38% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 19 mcg | 19 mcg | 2% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.3 mcg | 0.3 mcg | 2% |
| Vitamin E | 0.07 mg | 0.07 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.038 mg | 0.038 mg | 3% |
| Riboflavin (B2) | 0.139 mg | 0.139 mg | 11% |
| Niacin (B3) | 8.97 mg | 8.97 mg | 56% |
| Pantothenic acid (B5) | 0.73 mg | 0.73 mg | 15% |
| Vitamin B6 | 0.711 mg | 0.711 mg | 42% |
| Folate | 7 mcg | 7 mcg | 2% |
| Vitamin B12 | 0.67 mcg | 0.67 mcg | 28% |
| Choline | 50.4 mg | 50.4 mg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.222 g | 0.222 g | |
| Threonine | 0.769 g | 0.769 g | |
| Isoleucine | 0.61 g | 0.61 g | |
| Leucine | 1.48 g | 1.48 g | |
| Lysine | 1.75 g | 1.75 g | |
| Methionine | 0.555 g | 0.555 g | |
| Cystine | 0.203 g | 0.203 g | |
| Phenylalanine | 0.693 g | 0.693 g | |
| Tyrosine | 0.627 g | 0.627 g | |
| Valine | 0.693 g | 0.693 g | |
| Arginine | 1.26 g | 1.26 g | |
| Histidine | 0.574 g | 0.574 g | |
| Alanine | 1.22 g | 1.22 g | |
| Aspartic acid | 1.72 g | 1.72 g | |
| Glutamic acid | 2.91 g | 2.91 g | |
| Glycine | 1.12 g | 1.12 g | |
| Proline | 1.27 g | 1.27 g | |
| Serine | 0.856 g | 0.856 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Turkey, whole, dark meat, meat and skin, cooked, roasted
- Turkey, whole, dark meat, meat only, raw
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- Turkey, whole, light meat, meat and skin, cooked, roasted
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Sources
- USDA FoodData Central record 171088(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.