Tortellini, pasta with cheese filling, fresh-refrigerated, as purchased

100 g: 307 kcal, 13.5 g protein, 47 g carbohydrate and 7.2 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories310

% Daily Value*

Total Fat 7g	9%
Saturated Fat 3.5g	18%
Trans Fat —
Cholesterol 40mg	14%
Sodium 410mg	18%
Total Carbohydrate 47g	17%
Dietary Fiber 2g	7%
Total Sugars <1g
Includes Added Sugars ≤1g	≤2%
Protein 14g	27%
Vitamin D 0mcg	0%
Calcium 150mg	10%
Iron 1.5mg	8%
Potassium 90mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Protein (27% DV), Selenium (43% DV), Thiamin (B1) (26% DV), Riboflavin (B2) (24% DV), Folate (29% DV)

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

18% protein · 61% carbohydrate · 21% fat

Protein: 14 g 18%
Carbs: 47 g 61%
Fat: 7 g 21%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 25% of foods
Protein: more than 63% of foods
Total fat: less than 42% of foods
Carbohydrate: more than 83% of foods
Dietary fiber: more than 68% of foods
Total sugars: less than 56% of foods
Sodium: less than 19% of foods

All nutrients (36)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	307 kcal	307 kcal
Protein	13.5 g	13.5 g	27%
Carbohydrate	47 g	47 g	17%
Dietary fiber	1.9 g	1.9 g	7%
Total sugars	0.95 g	0.95 g
Water	30.5 g	30.5 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	7.23 g	7.23 g	9%
Saturated fat	3.6 g	3.6 g	18%
Monounsaturated fat	2.07 g	2.07 g
Polyunsaturated fat	0.461 g	0.461 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0.001 g	0.001 g
Cholesterol	42 mg	42 mg	14%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	152 mg	152 mg	12%
Iron	1.5 mg	1.5 mg	8%
Magnesium	21 mg	21 mg	5%
Phosphorus	212 mg	212 mg	17%
Potassium	89 mg	89 mg	2%
Sodium	406 mg	406 mg	18%
Zinc	1.02 mg	1.02 mg	9%
Copper	0.08 mg	0.08 mg	9%
Selenium	23.9 mcg	23.9 mcg	43%

Vitamins (12)
Nutrient	Portion	100 g	% DV
Vitamin A	38 mcg	38 mcg	4%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.16 mg	0.16 mg	1%
Vitamin K	1.3 mcg	1.3 mcg	1%
Thiamin (B1)	0.313 mg	0.313 mg	26%
Riboflavin (B2)	0.31 mg	0.31 mg	24%
Niacin (B3)	2.7 mg	2.7 mg	17%
Vitamin B6	0.043 mg	0.043 mg	3%
Folate	117 mcg	117 mcg	29%
Vitamin B12	0.16 mcg	0.16 mcg	7%
Choline	5.4 mg	5.4 mg	1%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 172094 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.