Snacks, potato chips, fat free, salted
100 g: 379 kcal, 9.6 g protein, 83.8 g carbohydrate and 0.6 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories380
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 640mg | 28% |
| Total Carbohydrate 84g | 30% |
| Dietary Fiber 8g | 27% |
| Total Sugars 4g | |
| Includes Added Sugars ≤4g | ≤7% |
| Protein 10g | 19% |
| Vitamin D 0mcg | 0% |
| Calcium 40mg | 2% |
| Iron 3.6mg | 20% |
| Potassium 1630mg | 35% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Dietary fiber (27% DV), Iron (20% DV), Potassium (35% DV), Thiamin (B1) (90% DV), Niacin (B3) (40% DV), Vitamin B6 (47% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
10% protein · 88% carbohydrate · 2% fat
- Protein
- 10 g 10%
- Carbs
- 84 g 88%
- Fat
- 1 g 1%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 16% of foods
- Protein: more than 52% of foods
- Total fat: less than 77% of foods
- Carbohydrate: more than 98% of foods
- Dietary fiber: more than 93% of foods
- Total sugars: less than 36% of foods
- Sodium: less than 12% of foods
All nutrients (36)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 379 kcal | 379 kcal | |
| Protein | 9.64 g | 9.64 g | 19% |
| Carbohydrate | 83.8 g | 83.8 g | 30% |
| Dietary fiber | 7.5 g | 7.5 g | 27% |
| Total sugars | 3.69 g | 3.69 g | |
| Water | 2 g | 2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.6 g | 0.6 g | 1% |
| Saturated fat | 0.15 g | 0.15 g | 1% |
| Monounsaturated fat | 0.015 g | 0.015 g | |
| Polyunsaturated fat | 0.255 g | 0.255 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 35 mg | 35 mg | 3% |
| Iron | 3.57 mg | 3.57 mg | 20% |
| Magnesium | 70 mg | 70 mg | 17% |
| Phosphorus | 167 mg | 167 mg | 13% |
| Potassium | 1628 mg | 1628 mg | 35% |
| Sodium | 643 mg | 643 mg | 28% |
| Zinc | 0.74 mg | 0.74 mg | 7% |
| Copper | 0.174 mg | 0.174 mg | 19% |
| Selenium | 8.1 mcg | 8.1 mcg | 15% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1 mcg | 1 mcg | 0% |
| Vitamin C | 9.3 mg | 9.3 mg | 10% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.04 mg | 0.04 mg | 0% |
| Vitamin K | 9.1 mcg | 9.1 mcg | 8% |
| Thiamin (B1) | 1.08 mg | 1.08 mg | 90% |
| Riboflavin (B2) | 0.115 mg | 0.115 mg | 9% |
| Niacin (B3) | 6.45 mg | 6.45 mg | 40% |
| Vitamin B6 | 0.8 mg | 0.8 mg | 47% |
| Folate | 45 mcg | 45 mcg | 11% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 54.1 mg | 54.1 mg | 10% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Snacks, popcorn, oil-popped, white popcorn, salt added
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- Snacks, potato chips, cheese-flavor
- Snacks, potato chips, fat-free, made with olestra
- Snacks, potato chips, lightly salted
- Snacks, potato chips, made from dried potatoes (preformed), multigrain
- Snacks, potato chips, made from dried potatoes, cheese-flavor
- Snacks, potato chips, made from dried potatoes, fat-free, made with olestra
Sources
- USDA FoodData Central record 169686(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.