Salad cream, reduced fat

100 g: 157 kcal, 1 g protein, 15.3 g carbohydrate and 10.6 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories160

% Daily Value*

Total Fat 11g	14%
Saturated Fat 1.5g	8%
Trans Fat 0g
Cholesterol <5mg	1%
Sodium 530mg	23%
Total Carbohydrate 15g	6%
Dietary Fiber <1g	2%
Total Sugars 9g
Includes Added Sugars ≤9g	≤18%
Protein 1g	2%
Vitamin D —
Calcium —
Iron —
Potassium —

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.

What 100 g gives you

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

3% protein · 38% carbohydrate · 59% fat

Protein: 1 g 2%
Carbs: 15 g 38%
Fat: 11 g 59%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 55% of foods
Protein: more than 15% of foods
Total fat: less than 32% of foods
Carbohydrate: more than 63% of foods
Dietary fiber: more than 49% of foods
Total sugars: less than 21% of foods
Sodium: less than 14% of foods

All nutrients (19)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	157 kcal	157 kcal
Protein	1 g	1 g	2%
Carbohydrate	15.3 g	15.3 g	6%
Dietary fiber	0.5 g	0.5 g	2%
Total sugars	8.99 g	8.99 g
Starch	5.73 g	5.73 g
Water	72.4 g	72.4 g

Fats and fatty acids (9)
Nutrient	Portion	100 g	% DV
Total fat	10.6 g	10.6 g	14%
Saturated fat	1.57 g	1.57 g	8%
Trans fat	0 g	0 g
Monounsaturated fat	2.89 g	2.89 g
Polyunsaturated fat	5.63 g	5.63 g
Omega-3 ALA	0.28 g	0.28 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	4.3 mg	4.3 mg	1%

Minerals (1)
Nutrient	Portion	100 g	% DV
Sodium	530 mg	530 mg	23%

Vitamins (1)
Nutrient	Portion	100 g	% DV
Vitamin C	0 mg	0 mg	0%

Other (1)
Nutrient	Portion	100 g	% DV
Alcohol	0 g	0 g

Similar foods

Sources

McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 17-704 (UK)
Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.