Peanut butter, smooth style, without salt
100 g: 598 kcal, 22.2 g protein, 22.3 g carbohydrate and 51.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories600
% Daily Value*
| Total Fat 51g | 66% |
|---|---|
| Saturated Fat 10g | 52% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 15mg | 1% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber 5g | 18% |
| Total Sugars 10g | |
| Includes Added Sugars ≤10g | ≤21% |
| Protein 22g | 44% |
| Vitamin D 0mcg | 0% |
| Calcium 50mg | 4% |
| Iron 1.7mg | 10% |
| Potassium 560mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (44% DV), Magnesium (40% DV), Phosphorus (27% DV), Zinc (23% DV), Copper (47% DV), Manganese (72% DV), Vitamin E (61% DV), Niacin (B3) (82% DV), Pantothenic acid (B5) (23% DV), Vitamin B6 (26% DV), Folate (22% DV)
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
14% protein · 14% carbohydrate · 72% fat
- Protein
- 22 g 14%
- Carbs
- 22 g 14%
- Fat
- 51 g 72%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 3% of foods
- Protein: more than 80% of foods
- Total fat: less than 3% of foods
- Carbohydrate: more than 71% of foods
- Dietary fiber: more than 89% of foods
- Total sugars: less than 20% of foods
- Sodium: less than 79% of foods
All nutrients (59)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 598 kcal | 598 kcal | |
| Protein | 22.2 g | 22.2 g | 44% |
| Carbohydrate | 22.3 g | 22.3 g | 8% |
| Dietary fiber | 5 g | 5 g | 18% |
| Total sugars | 10.5 g | 10.5 g | |
| Starch | 3.56 g | 3.56 g | |
| Water | 1.23 g | 1.23 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 51.4 g | 51.4 g | 66% |
| Saturated fat | 10.3 g | 10.3 g | 52% |
| Trans fat | 0.075 g | 0.075 g | |
| Monounsaturated fat | 25.9 g | 25.9 g | |
| Polyunsaturated fat | 12.5 g | 12.5 g | |
| Omega-3 ALA | 0.027 g | 0.027 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 49 mg | 49 mg | 4% |
| Iron | 1.74 mg | 1.74 mg | 10% |
| Magnesium | 168 mg | 168 mg | 40% |
| Phosphorus | 335 mg | 335 mg | 27% |
| Potassium | 558 mg | 558 mg | 12% |
| Sodium | 17 mg | 17 mg | 1% |
| Zinc | 2.51 mg | 2.51 mg | 23% |
| Copper | 0.422 mg | 0.422 mg | 47% |
| Manganese | 1.67 mg | 1.67 mg | 72% |
| Selenium | 4.1 mcg | 4.1 mcg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 9.1 mg | 9.1 mg | 61% |
| Vitamin K | 0.3 mcg | 0.3 mcg | 0% |
| Thiamin (B1) | 0.15 mg | 0.15 mg | 13% |
| Riboflavin (B2) | 0.192 mg | 0.192 mg | 15% |
| Niacin (B3) | 13.1 mg | 13.1 mg | 82% |
| Pantothenic acid (B5) | 1.14 mg | 1.14 mg | 23% |
| Vitamin B6 | 0.441 mg | 0.441 mg | 26% |
| Folate | 87 mcg | 87 mcg | 22% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 63 mg | 63 mg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.231 g | 0.231 g | |
| Threonine | 0.525 g | 0.525 g | |
| Isoleucine | 0.616 g | 0.616 g | |
| Leucine | 1.55 g | 1.55 g | |
| Lysine | 0.681 g | 0.681 g | |
| Methionine | 0.265 g | 0.265 g | |
| Cystine | 0.229 g | 0.229 g | |
| Phenylalanine | 1.2 g | 1.2 g | |
| Tyrosine | 0.829 g | 0.829 g | |
| Valine | 0.782 g | 0.782 g | |
| Arginine | 2.77 g | 2.77 g | |
| Histidine | 0.557 g | 0.557 g | |
| Alanine | 0.916 g | 0.916 g | |
| Aspartic acid | 3.05 g | 3.05 g | |
| Glutamic acid | 5.09 g | 5.09 g | |
| Glycine | 1.44 g | 1.44 g | |
| Proline | 1.41 g | 1.41 g | |
| Serine | 1.48 g | 1.48 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Peanut butter, chunk style, without salt
- Peanut butter, chunky, vitamin and mineral fortified
- Peanut butter, creamy
- Peanut butter, reduced sodium
- Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program)
- Peanut butter, smooth, reduced fat
- Peanut butter, smooth, vitamin and mineral fortified
- Peanut flour, defatted
- Peanut flour, low fat
- Peanut spread, reduced sugar
Sources
- USDA FoodData Central record 172470(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.