Pancakes, plain, reduced fat
100 g: 269 kcal, 5.7 g protein, 57.3 g carbohydrate and 1.9 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories270
% Daily Value*
| Total Fat 2g | 2% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 430mg | 19% |
| Total Carbohydrate 57g | 21% |
| Dietary Fiber 1g | 4% |
| Total Sugars 9g | |
| Includes Added Sugars ≤9g | ≤17% |
| Protein 6g | 11% |
| Vitamin D 0.1mcg | 0% |
| Calcium 60mg | 4% |
| Iron 1.7mg | 10% |
| Potassium 100mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Selenium (40% DV), Thiamin (B1) (30% DV), Folate (44% DV)
Low in total fat, saturated fat
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
9% protein · 85% carbohydrate · 6% fat
- Protein
- 6 g 8%
- Carbs
- 57 g 85%
- Fat
- 2 g 6%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 32% of foods
- Protein: more than 41% of foods
- Total fat: less than 66% of foods
- Carbohydrate: more than 86% of foods
- Dietary fiber: more than 57% of foods
- Total sugars: less than 23% of foods
- Sodium: less than 20% of foods
All nutrients (37)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 269 kcal | 269 kcal | |
| Protein | 5.71 g | 5.71 g | 11% |
| Carbohydrate | 57.3 g | 57.3 g | 21% |
| Dietary fiber | 1 g | 1 g | 4% |
| Total sugars | 8.57 g | 8.57 g | |
| Water | 33.3 g | 33.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.9 g | 1.9 g | 2% |
| Saturated fat | 0 g | 0 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.532 g | 0.532 g | |
| Polyunsaturated fat | 1.1 g | 1.1 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.003 g | 0.003 g | |
| Cholesterol | 24 mg | 24 mg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 57 mg | 57 mg | 4% |
| Iron | 1.71 mg | 1.71 mg | 10% |
| Magnesium | 16 mg | 16 mg | 4% |
| Phosphorus | 190 mg | 190 mg | 15% |
| Potassium | 97 mg | 97 mg | 2% |
| Sodium | 429 mg | 429 mg | 19% |
| Zinc | 0.52 mg | 0.52 mg | 5% |
| Copper | 0.093 mg | 0.093 mg | 10% |
| Selenium | 22 mcg | 22 mcg | 40% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 7 mcg | 7 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.1 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.25 mg | 0.25 mg | 2% |
| Vitamin K | 1.9 mcg | 1.9 mcg | 2% |
| Thiamin (B1) | 0.357 mg | 0.357 mg | 30% |
| Riboflavin (B2) | 0.243 mg | 0.243 mg | 19% |
| Niacin (B3) | 2.86 mg | 2.86 mg | 18% |
| Vitamin B6 | 0.039 mg | 0.039 mg | 2% |
| Folate | 177 mcg | 177 mcg | 44% |
| Vitamin B12 | 0.1 mcg | 0.1 mcg | 4% |
| Choline | 13.7 mg | 13.7 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
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- Pastry, Pastelitos de Guava (guava pastries)
Sources
- USDA FoodData Central record 174086(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.