Milk, chocolate, fat free, with added vitamin A and vitamin D
100 g: 67 kcal, 3.4 g protein, 13.5 g carbohydrate and 0 g fat.
Log 100 g to todayCompare with another food
Nutrition Facts
Serving size100 g
Amount per serving
Calories70
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol <5mg | 1% |
| Sodium 80mg | 3% |
| Total Carbohydrate 13g | 5% |
| Dietary Fiber 0g | 0% |
| Total Sugars 8g | |
| Includes Added Sugars ≤8g | ≤17% |
| Protein 3g | 7% |
| Vitamin D 1.1mcg | 6% |
| Calcium 130mg | 10% |
| Iron 0.3mg | 0% |
| Potassium 180mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
20% protein · 80% carbohydrate · 0% fat
- Protein
- 3 g 20%
- Carbs
- 13 g 80%
- Fat
- 0 g 0%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 81% of foods
- Protein: more than 32% of foods
- Total fat: none
- Carbohydrate: more than 60% of foods
- Dietary fiber: none
- Total sugars: less than 22% of foods
- Sodium: less than 46% of foods
All nutrients (39)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 67 kcal | 67 kcal | |
| Protein | 3.39 g | 3.39 g | 7% |
| Carbohydrate | 13.5 g | 13.5 g | 5% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 8.39 g | 8.39 g | |
| Water | 82.3 g | 82.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0 g | 0 g | |
| Polyunsaturated fat | 0 g | 0 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 2 mg | 2 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 127 mg | 127 mg | 10% |
| Iron | 0.27 mg | 0.27 mg | 2% |
| Magnesium | 13 mg | 13 mg | 3% |
| Phosphorus | 101 mg | 101 mg | 8% |
| Potassium | 182 mg | 182 mg | 4% |
| Sodium | 79 mg | 79 mg | 3% |
| Zinc | 0.41 mg | 0.41 mg | 4% |
| Copper | 0.075 mg | 0.075 mg | 8% |
| Manganese | 0.062 mg | 0.062 mg | 3% |
| Selenium | 1.9 mcg | 1.9 mcg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 64 mcg | 64 mcg | 7% |
| Vitamin C | 1 mg | 1 mg | 1% |
| Vitamin D | 1.1 mcg | 1.1 mcg | 6% |
| Vitamin E | 0.04 mg | 0.04 mg | 0% |
| Vitamin K | 0.2 mcg | 0.2 mcg | 0% |
| Thiamin (B1) | 0.045 mg | 0.045 mg | 4% |
| Riboflavin (B2) | 0.166 mg | 0.166 mg | 13% |
| Niacin (B3) | 0.164 mg | 0.164 mg | 1% |
| Pantothenic acid (B5) | 0.302 mg | 0.302 mg | 6% |
| Vitamin B6 | 0.024 mg | 0.024 mg | 1% |
| Folate | 2 mcg | 2 mcg | 1% |
| Vitamin B12 | 0.32 mcg | 0.32 mcg | 13% |
| Choline | 15.6 mg | 15.6 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 1 mg | 1 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Milk, canned, condensed, sweetened
- Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D
- Milk, canned, evaporated, with added vitamin A
- Milk, canned, evaporated, with added vitamin D and without added vitamin A
- Milk, chocolate beverage, hot cocoa, homemade
- Milk, chocolate, fluid, commercial, reduced fat, with added calcium
- Milk, chocolate, fluid, commercial, reduced fat, with added vitamin A and vitamin D
- Milk, chocolate, fluid, commercial, whole, with added vitamin A and vitamin D
- Milk, chocolate, lowfat, reduced sugar
- Milk, chocolate, lowfat, with added vitamin A and vitamin D
Sources
- USDA FoodData Central record 171303 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.