Chicken, liver, all classes, raw
1 liver (44 g): 52 kcal, 7.4 g protein, 0.3 g carbohydrate and 2.1 g fat.
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Nutrition Facts
Serving size1 liver (44 g)
Amount per serving
Calories50
% Daily Value*
| Total Fat 2g | 3% |
|---|---|
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 150mg | 51% |
| Sodium 30mg | 1% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 7g | 15% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 4mg | 20% |
| Potassium 100mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 liver (44 g) gives you
High in Iron (22% DV), Copper (24% DV), Selenium (44% DV), Vitamin A (161% DV), Riboflavin (B2) (60% DV), Niacin (B3) (27% DV), Pantothenic acid (B5) (55% DV), Vitamin B6 (22% DV), Folate (65% DV), Vitamin B12 (304% DV)
Low in added sugars, total fat, saturated fat, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
59% protein · 3% carbohydrate · 38% fat
- Protein
- 7 g 59%
- Carbs
- 0 g 3%
- Fat
- 2 g 38%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 67% of foods
- Protein: more than 66% of foods
- Total fat: less than 50% of foods
- Carbohydrate: more than 32% of foods
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 51% of foods
All nutrients (59)
Amounts for 1 liver (44 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 52.4 kcal | 119 kcal | |
| Protein | 7.44 g | 16.9 g | 15% |
| Carbohydrate | 0.321 g | 0.73 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 33.6 g | 76.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.13 g | 4.83 g | 3% |
| Saturated fat | 0.688 g | 1.56 g | 3% |
| Trans fat | 0.029 g | 0.065 g | |
| Monounsaturated fat | 0.55 g | 1.25 g | |
| Polyunsaturated fat | 0.575 g | 1.31 g | |
| Omega-3 ALA | 0.003 g | 0.006 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 152 mg | 345 mg | 51% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 3.52 mg | 8 mg | 0% |
| Iron | 3.96 mg | 8.99 mg | 22% |
| Magnesium | 8.36 mg | 19 mg | 2% |
| Phosphorus | 131 mg | 297 mg | 10% |
| Potassium | 101 mg | 230 mg | 2% |
| Sodium | 31.2 mg | 71 mg | 1% |
| Zinc | 1.17 mg | 2.67 mg | 11% |
| Copper | 0.216 mg | 0.492 mg | 24% |
| Manganese | 0.112 mg | 0.255 mg | 5% |
| Selenium | 24 mcg | 54.6 mcg | 44% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1450 mcg | 3296 mcg | 161% |
| Vitamin C | 7.88 mg | 17.9 mg | 9% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.308 mg | 0.7 mg | 2% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.134 mg | 0.305 mg | 11% |
| Riboflavin (B2) | 0.782 mg | 1.78 mg | 60% |
| Niacin (B3) | 4.28 mg | 9.73 mg | 27% |
| Pantothenic acid (B5) | 2.74 mg | 6.23 mg | 55% |
| Vitamin B6 | 0.375 mg | 0.853 mg | 22% |
| Folate | 259 mcg | 588 mcg | 65% |
| Vitamin B12 | 7.3 mcg | 16.6 mcg | 304% |
| Choline | 85.5 mg | 194 mg | 16% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.077 g | 0.176 g | |
| Threonine | 0.319 g | 0.725 g | |
| Isoleucine | 0.358 g | 0.813 g | |
| Leucine | 0.665 g | 1.51 g | |
| Lysine | 0.586 g | 1.33 g | |
| Methionine | 0.19 g | 0.432 g | |
| Cystine | 0.12 g | 0.272 g | |
| Phenylalanine | 0.363 g | 0.824 g | |
| Tyrosine | 0.287 g | 0.653 g | |
| Valine | 0.439 g | 0.998 g | |
| Arginine | 0.481 g | 1.09 g | |
| Histidine | 0.223 g | 0.507 g | |
| Alanine | 0.437 g | 0.993 g | |
| Aspartic acid | 0.701 g | 1.59 g | |
| Glutamic acid | 0.921 g | 2.09 g | |
| Glycine | 0.374 g | 0.849 g | |
| Proline | 0.319 g | 0.726 g | |
| Serine | 0.323 g | 0.735 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
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Sources
- USDA FoodData Central record 171060(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.