Cheese, colby
1 cup, shredded (113 g): 445 kcal, 26.8 g protein, 2.9 g carbohydrate and 36.3 g fat.
Log 1 cup, shredded (113 g) to todayCompare with another food
Nutrition Facts
Serving size1 cup, shredded (113 g)
Amount per serving
Calories450
% Daily Value*
| Total Fat 36g | 47% |
|---|---|
| Saturated Fat 23g | 114% |
| Trans Fat — | |
| Cholesterol 105mg | 36% |
| Sodium 680mg | 30% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤1% |
| Protein 27g | 54% |
| Vitamin D 0.7mcg | 4% |
| Calcium 770mg | 60% |
| Iron 0.9mg | 4% |
| Potassium 140mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup, shredded (113 g) gives you
High in Protein (54% DV), Calcium (60% DV), Phosphorus (41% DV), Zinc (32% DV), Selenium (30% DV), Vitamin A (33% DV), Riboflavin (B2) (33% DV), Vitamin B12 (39% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
24% protein · 3% carbohydrate · 73% fat
- Protein
- 27 g 24%
- Carbs
- 3 g 3%
- Fat
- 36 g 73%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 13% of foods
- Protein: more than 84% of foods
- Total fat: less than 7% of foods
- Carbohydrate: more than 37% of foods
- Dietary fiber: none
- Total sugars: less than 59% of foods
- Sodium: less than 13% of foods
All nutrients (56)
Amounts for 1 cup, shredded (113 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 445 kcal | 394 kcal | |
| Protein | 26.8 g | 23.8 g | 54% |
| Carbohydrate | 2.9 g | 2.57 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.588 g | 0.52 g | |
| Water | 43.2 g | 38.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 36.3 g | 32.1 g | 47% |
| Saturated fat | 22.8 g | 20.2 g | 114% |
| Monounsaturated fat | 10.5 g | 9.28 g | |
| Polyunsaturated fat | 1.08 g | 0.953 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 107 mg | 95 mg | 36% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 774 mg | 685 mg | 60% |
| Iron | 0.859 mg | 0.76 mg | 5% |
| Magnesium | 29.4 mg | 26 mg | 7% |
| Phosphorus | 516 mg | 457 mg | 41% |
| Potassium | 144 mg | 127 mg | 3% |
| Sodium | 683 mg | 604 mg | 30% |
| Zinc | 3.47 mg | 3.07 mg | 32% |
| Copper | 0.047 mg | 0.042 mg | 5% |
| Manganese | 0.014 mg | 0.012 mg | 1% |
| Selenium | 16.4 mcg | 14.5 mcg | 30% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 298 mcg | 264 mcg | 33% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.678 mcg | 0.6 mcg | 3% |
| Vitamin E | 0.316 mg | 0.28 mg | 2% |
| Vitamin K | 3.05 mcg | 2.7 mcg | 3% |
| Thiamin (B1) | 0.017 mg | 0.015 mg | 1% |
| Riboflavin (B2) | 0.424 mg | 0.375 mg | 33% |
| Niacin (B3) | 0.105 mg | 0.093 mg | 1% |
| Pantothenic acid (B5) | 0.237 mg | 0.21 mg | 5% |
| Vitamin B6 | 0.089 mg | 0.079 mg | 5% |
| Folate | 20.3 mcg | 18 mcg | 5% |
| Vitamin B12 | 0.938 mcg | 0.83 mcg | 39% |
| Choline | 17.4 mg | 15.4 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.345 g | 0.305 g | |
| Threonine | 0.955 g | 0.845 g | |
| Isoleucine | 1.67 g | 1.48 g | |
| Leucine | 2.57 g | 2.27 g | |
| Lysine | 2.24 g | 1.98 g | |
| Methionine | 0.703 g | 0.622 g | |
| Cystine | 0.134 g | 0.119 g | |
| Phenylalanine | 1.41 g | 1.25 g | |
| Tyrosine | 1.3 g | 1.15 g | |
| Valine | 1.79 g | 1.59 g | |
| Arginine | 1.01 g | 0.898 g | |
| Histidine | 0.942 g | 0.834 g | |
| Alanine | 0.757 g | 0.67 g | |
| Aspartic acid | 1.73 g | 1.53 g | |
| Glutamic acid | 6.57 g | 5.81 g | |
| Glycine | 0.463 g | 0.41 g | |
| Proline | 3.03 g | 2.68 g | |
| Serine | 1.57 g | 1.39 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Cheese, cheddar (Includes foods for USDA's Food Distribution Program)
- Cheese, cheddar, nonfat or fat free
- Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program)
- Cheese, cheddar, sharp, sliced
- Cheese, cheshire
- Cheese, cotija, solid
- Cheese, cottage, creamed, large or small curd
- Cheese, cottage, creamed, with fruit
- Cheese, cottage, lowfat, 1% milkfat
- Cheese, cottage, lowfat, 1% milkfat, lactose reduced
Sources
- USDA FoodData Central record 173416(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.