Cheese, cottage, creamed, large or small curd
1 cup, large curd (not packed) (210 g): 206 kcal, 23.4 g protein, 7.1 g carbohydrate and 9 g fat.
Log 1 cup, large curd (not packed) (210 g) to todayCompare with another food
Nutrition Facts
Serving size1 cup, large curd (not packed) (210 g)
Amount per serving
Calories210
% Daily Value*
| Total Fat 9g | 12% |
|---|---|
| Saturated Fat 3.5g | 18% |
| Trans Fat — | |
| Cholesterol 35mg | 12% |
| Sodium 660mg | 29% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 0g | 0% |
| Total Sugars 6g | |
| Includes Added Sugars ≤6g | ≤11% |
| Protein 23g | 47% |
| Vitamin D 0.2mcg | 0% |
| Calcium 170mg | 15% |
| Iron 0.1mg | 0% |
| Potassium 220mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup, large curd (not packed) (210 g) gives you
High in Protein (47% DV), Phosphorus (27% DV), Selenium (37% DV), Riboflavin (B2) (26% DV), Pantothenic acid (B5) (23% DV), Vitamin B12 (38% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
46% protein · 14% carbohydrate · 40% fat
- Protein
- 23 g 46%
- Carbs
- 7 g 14%
- Fat
- 9 g 40%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 73% of foods
- Protein: more than 56% of foods
- Total fat: less than 53% of foods
- Carbohydrate: more than 39% of foods
- Dietary fiber: none
- Total sugars: less than 42% of foods
- Sodium: less than 27% of foods
All nutrients (56)
Amounts for 1 cup, large curd (not packed) (210 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 206 kcal | 98 kcal | |
| Protein | 23.4 g | 11.1 g | 47% |
| Carbohydrate | 7.1 g | 3.38 g | 3% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 5.61 g | 2.67 g | |
| Water | 168 g | 79.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 9.03 g | 4.3 g | 12% |
| Saturated fat | 3.61 g | 1.72 g | 18% |
| Monounsaturated fat | 1.63 g | 0.778 g | |
| Polyunsaturated fat | 0.258 g | 0.123 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 35.7 mg | 17 mg | 12% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 174 mg | 83 mg | 13% |
| Iron | 0.147 mg | 0.07 mg | 1% |
| Magnesium | 16.8 mg | 8 mg | 4% |
| Phosphorus | 334 mg | 159 mg | 27% |
| Potassium | 218 mg | 104 mg | 5% |
| Sodium | 662 mg | 315 mg | 29% |
| Zinc | 0.84 mg | 0.4 mg | 8% |
| Copper | 0.061 mg | 0.029 mg | 7% |
| Manganese | 0.004 mg | 0.002 mg | 0% |
| Selenium | 20.4 mcg | 9.7 mcg | 37% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 77.7 mcg | 37 mcg | 9% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.21 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.168 mg | 0.08 mg | 1% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.057 mg | 0.027 mg | 5% |
| Riboflavin (B2) | 0.342 mg | 0.163 mg | 26% |
| Niacin (B3) | 0.208 mg | 0.099 mg | 1% |
| Pantothenic acid (B5) | 1.17 mg | 0.557 mg | 23% |
| Vitamin B6 | 0.097 mg | 0.046 mg | 6% |
| Folate | 25.2 mcg | 12 mcg | 6% |
| Vitamin B12 | 0.903 mcg | 0.43 mcg | 38% |
| Choline | 38.6 mg | 18.4 mg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.309 g | 0.147 g | |
| Threonine | 1.05 g | 0.5 g | |
| Isoleucine | 1.24 g | 0.591 g | |
| Leucine | 2.34 g | 1.12 g | |
| Lysine | 1.96 g | 0.934 g | |
| Methionine | 0.565 g | 0.269 g | |
| Cystine | 0.139 g | 0.066 g | |
| Phenylalanine | 1.21 g | 0.577 g | |
| Tyrosine | 1.27 g | 0.604 g | |
| Valine | 1.57 g | 0.748 g | |
| Arginine | 1.04 g | 0.497 g | |
| Histidine | 0.685 g | 0.326 g | |
| Alanine | 0.806 g | 0.384 g | |
| Aspartic acid | 1.9 g | 0.905 g | |
| Glutamic acid | 5.47 g | 2.6 g | |
| Glycine | 0.466 g | 0.222 g | |
| Proline | 2.58 g | 1.23 g | |
| Serine | 1.34 g | 0.639 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program)
- Cheese, cheddar, sharp, sliced
- Cheese, cheshire
- Cheese, colby
- Cheese, cotija, solid
- Cheese, cottage, creamed, with fruit
- Cheese, cottage, lowfat, 1% milkfat
- Cheese, cottage, lowfat, 1% milkfat, lactose reduced
- Cheese, cottage, lowfat, 1% milkfat, no sodium added
- Cheese, cottage, lowfat, 1% milkfat, with vegetables
Sources
- USDA FoodData Central record 172179(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.