Cheese, cheddar (Includes foods for USDA's Food Distribution Program)
100 g: 403 kcal, 22.9 g protein, 3.4 g carbohydrate and 33.3 g fat.
Log 100 g to todayCompare with another food
Nutrition Facts
Serving size100 g
Amount per serving
Calories400
% Daily Value*
| Total Fat 33g | 43% |
|---|---|
| Saturated Fat 19g | 94% |
| Trans Fat — | |
| Cholesterol 100mg | 33% |
| Sodium 650mg | 28% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤1% |
| Protein 23g | 46% |
| Vitamin D 0.6mcg | 4% |
| Calcium 710mg | 50% |
| Iron 0.1mg | 0% |
| Potassium 80mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (46% DV), Calcium (55% DV), Phosphorus (36% DV), Zinc (33% DV), Selenium (52% DV), Vitamin A (37% DV), Riboflavin (B2) (33% DV), Vitamin B12 (46% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
23% protein · 3% carbohydrate · 74% fat
- Protein
- 23 g 23%
- Carbs
- 3 g 3%
- Fat
- 33 g 74%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 11% of foods
- Protein: more than 83% of foods
- Total fat: less than 6% of foods
- Carbohydrate: more than 38% of foods
- Dietary fiber: none
- Total sugars: less than 62% of foods
- Sodium: less than 10% of foods
All nutrients (57)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 403 kcal | 403 kcal | |
| Protein | 22.9 g | 22.9 g | 46% |
| Carbohydrate | 3.37 g | 3.37 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.48 g | 0.48 g | |
| Water | 36.8 g | 36.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 33.3 g | 33.3 g | 43% |
| Saturated fat | 18.9 g | 18.9 g | 94% |
| Monounsaturated fat | 9.39 g | 9.39 g | |
| Polyunsaturated fat | 0.942 g | 0.942 g | |
| Omega-3 ALA | 0.108 g | 0.108 g | |
| Omega-3 EPA | 0.01 g | 0.01 g | |
| Omega-3 DHA | 0.001 g | 0.001 g | |
| Cholesterol | 99 mg | 99 mg | 33% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 710 mg | 710 mg | 55% |
| Iron | 0.14 mg | 0.14 mg | 1% |
| Magnesium | 27 mg | 27 mg | 6% |
| Phosphorus | 455 mg | 455 mg | 36% |
| Potassium | 76 mg | 76 mg | 2% |
| Sodium | 653 mg | 653 mg | 28% |
| Zinc | 3.64 mg | 3.64 mg | 33% |
| Copper | 0.03 mg | 0.03 mg | 3% |
| Manganese | 0.027 mg | 0.027 mg | 1% |
| Selenium | 28.5 mcg | 28.5 mcg | 52% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 337 mcg | 337 mcg | 37% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.6 mcg | 0.6 mcg | 3% |
| Vitamin E | 0.71 mg | 0.71 mg | 5% |
| Vitamin K | 2.4 mcg | 2.4 mcg | 2% |
| Thiamin (B1) | 0.029 mg | 0.029 mg | 2% |
| Riboflavin (B2) | 0.428 mg | 0.428 mg | 33% |
| Niacin (B3) | 0.059 mg | 0.059 mg | 0% |
| Pantothenic acid (B5) | 0.41 mg | 0.41 mg | 8% |
| Vitamin B6 | 0.066 mg | 0.066 mg | 4% |
| Folate | 27 mcg | 27 mcg | 7% |
| Vitamin B12 | 1.1 mcg | 1.1 mcg | 46% |
| Choline | 16.5 mg | 16.5 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.547 g | 0.547 g | |
| Threonine | 1.04 g | 1.04 g | |
| Isoleucine | 1.21 g | 1.21 g | |
| Leucine | 1.94 g | 1.94 g | |
| Lysine | 1.02 g | 1.02 g | |
| Methionine | 0.547 g | 0.547 g | |
| Cystine | 0.123 g | 0.123 g | |
| Phenylalanine | 1.07 g | 1.07 g | |
| Tyrosine | 1.11 g | 1.11 g | |
| Valine | 1.4 g | 1.4 g | |
| Arginine | 0.547 g | 0.547 g | |
| Histidine | 0.547 g | 0.547 g | |
| Alanine | 0.751 g | 0.751 g | |
| Aspartic acid | 1.73 g | 1.73 g | |
| Glutamic acid | 4.74 g | 4.74 g | |
| Glycine | 0.547 g | 0.547 g | |
| Proline | 2.5 g | 2.5 g | |
| Serine | 0.78 g | 0.78 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 173414 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.