Candies, caramels, chocolate-flavor roll
100 g: 387 kcal, 1.6 g protein, 87.7 g carbohydrate and 3.3 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories390
% Daily Value*
| Total Fat 3.5g | 4% |
|---|---|
| Saturated Fat 1g | 5% |
| Trans Fat 1g | |
| Cholesterol <5mg | 1% |
| Sodium 45mg | 2% |
| Total Carbohydrate 88g | 32% |
| Dietary Fiber 0g | 0% |
| Total Sugars 56g | |
| Includes Added Sugars ≤56g | ≤113% |
| Protein 2g | 3% |
| Vitamin D 0mcg | 0% |
| Calcium 40mg | 2% |
| Iron 0.8mg | 4% |
| Potassium 120mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
1% protein · 91% carbohydrate · 8% fat
- Protein
- 2 g 2%
- Carbs
- 88 g 91%
- Fat
- 3 g 8%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 13% of foods
- Protein: more than 20% of foods
- Total fat: less than 59% of foods
- Carbohydrate: more than 99% of foods
- Dietary fiber: more than 43% of foods
- Total sugars: less than 2% of foods
- Sodium: less than 68% of foods
All nutrients (40)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 387 kcal | 387 kcal | |
| Protein | 1.59 g | 1.59 g | 3% |
| Carbohydrate | 87.7 g | 87.7 g | 32% |
| Dietary fiber | 0.1 g | 0.1 g | 0% |
| Total sugars | 56.3 g | 56.3 g | |
| Water | 6.69 g | 6.69 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 3.31 g | 3.31 g | 4% |
| Saturated fat | 0.967 g | 0.967 g | 5% |
| Trans fat | 0.963 g | 0.963 g | |
| Monounsaturated fat | 1.93 g | 1.93 g | |
| Polyunsaturated fat | 0.266 g | 0.266 g | |
| Omega-3 ALA | 0.016 g | 0.016 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 2 mg | 2 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 36 mg | 36 mg | 3% |
| Iron | 0.8 mg | 0.8 mg | 4% |
| Magnesium | 22 mg | 22 mg | 5% |
| Phosphorus | 57 mg | 57 mg | 5% |
| Potassium | 116 mg | 116 mg | 2% |
| Sodium | 44 mg | 44 mg | 2% |
| Zinc | 0.4 mg | 0.4 mg | 4% |
| Copper | 0.13 mg | 0.13 mg | 14% |
| Manganese | 0.047 mg | 0.047 mg | 2% |
| Selenium | 2.2 mcg | 2.2 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.65 mg | 0.65 mg | 4% |
| Vitamin K | 9.6 mcg | 9.6 mcg | 8% |
| Thiamin (B1) | 0.056 mg | 0.056 mg | 5% |
| Riboflavin (B2) | 0.07 mg | 0.07 mg | 5% |
| Niacin (B3) | 0.21 mg | 0.21 mg | 1% |
| Pantothenic acid (B5) | 0.29 mg | 0.29 mg | 6% |
| Vitamin B6 | 0.01 mg | 0.01 mg | 1% |
| Folate | 11 mcg | 11 mcg | 3% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 18.7 mg | 18.7 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 7 mg | 7 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Candies, WHATCHAMACALLIT Candy Bar
- Candies, YORK BITES
- Candies, YORK Peppermint Pattie
- Candies, butterscotch
- Candies, caramels
- Candies, carob, unsweetened
- Candies, chocolate covered, caramel with nuts
- Candies, chocolate covered, low sugar or low calorie
- Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)
- Candies, coconut bar, not chocolate covered
Sources
- USDA FoodData Central record 167566 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.