Candies, butterscotch
3 pieces (16 g): 63 kcal, 0 g protein, 14.5 g carbohydrate and 0.5 g fat.
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Nutrition Facts
Serving size3 pieces (16 g)
Amount per serving
Calories60
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 65mg | 3% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 0g | 0% |
| Total Sugars 13g | |
| Includes Added Sugars ≤13g | ≤26% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 3 pieces (16 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
0% protein · 92% carbohydrate · 8% fat
- Protein
- 0 g 0%
- Carbs
- 14 g 92%
- Fat
- 1 g 8%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 14% of foods
- Protein: more than 4% of foods
- Total fat: less than 59% of foods
- Carbohydrate: more than 99% of foods
- Dietary fiber: none
- Total sugars: less than 0% of foods
- Sodium: less than 22% of foods
All nutrients (38)
Amounts for 3 pieces (16 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 62.6 kcal | 391 kcal | |
| Protein | 0.005 g | 0.03 g | 0% |
| Carbohydrate | 14.5 g | 90.4 g | 5% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 12.9 g | 80.5 g | |
| Water | 0.84 g | 5.25 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.528 g | 3.3 g | 1% |
| Saturated fat | 0.33 g | 2.06 g | 2% |
| Monounsaturated fat | 0.135 g | 0.845 g | |
| Polyunsaturated fat | 0.02 g | 0.122 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 1.44 mg | 9 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 0.64 mg | 4 mg | 0% |
| Iron | 0.002 mg | 0.01 mg | 0% |
| Magnesium | 0 mg | 0 mg | 0% |
| Phosphorus | 0.16 mg | 1 mg | 0% |
| Potassium | 0.48 mg | 3 mg | 0% |
| Sodium | 62.6 mg | 391 mg | 3% |
| Zinc | 0.014 mg | 0.09 mg | 0% |
| Copper | 0 mg | 0.001 mg | 0% |
| Manganese | 0 mg | 0.001 mg | 0% |
| Selenium | 0.096 mcg | 0.6 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 4.48 mcg | 28 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.014 mg | 0.09 mg | 0% |
| Vitamin K | 0.048 mcg | 0.3 mcg | 0% |
| Thiamin (B1) | 0.002 mg | 0.012 mg | 0% |
| Riboflavin (B2) | 0.003 mg | 0.016 mg | 0% |
| Niacin (B3) | 0 mg | 0.002 mg | 0% |
| Pantothenic acid (B5) | 0.001 mg | 0.004 mg | 0% |
| Vitamin B6 | 0 mg | 0 mg | 0% |
| Folate | 0 mcg | 0 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0.128 mg | 0.8 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 167972(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.