Cake bars, chocolate
100 g: 430 kcal, 5 g protein, 56.7 g carbohydrate and 21.6 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories430
% Daily Value*
| Total Fat 22g | 28% |
|---|---|
| Saturated Fat 10g | 50% |
| Trans Fat 0g | |
| Cholesterol 30mg | 10% |
| Sodium 240mg | 10% |
| Total Carbohydrate 57g | 21% |
| Dietary Fiber 2g | 7% |
| Total Sugars 40g | |
| Includes Added Sugars ≤40g | ≤80% |
| Protein 5g | 10% |
| Vitamin D 1.3mcg | 6% |
| Calcium 100mg | 8% |
| Iron 1.6mg | 10% |
| Potassium 240mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.
What 100 g gives you
High in Copper (30% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 51% carbohydrate · 44% fat
- Protein
- 5 g 5%
- Carbs
- 57 g 51%
- Fat
- 22 g 44%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 9% of foods
- Protein: more than 39% of foods
- Total fat: less than 13% of foods
- Carbohydrate: more than 87% of foods
- Dietary fiber: more than 68% of foods
- Total sugars: less than 5% of foods
- Sodium: less than 30% of foods
All nutrients (35)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 430 kcal | 430 kcal | |
| Protein | 5 g | 5 g | 10% |
| Carbohydrate | 56.7 g | 56.7 g | 21% |
| Dietary fiber | 1.9 g | 1.9 g | 7% |
| Total sugars | 39.8 g | 39.8 g | |
| Starch | 13.6 g | 13.6 g | |
| Water | 10.5 g | 10.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 21.6 g | 21.6 g | 28% |
| Saturated fat | 9.9 g | 9.9 g | 50% |
| Trans fat | 0.19 g | 0.19 g | |
| Monounsaturated fat | 7.91 g | 7.91 g | |
| Polyunsaturated fat | 2.71 g | 2.71 g | |
| Omega-3 ALA | 0.29 g | 0.29 g | |
| Cholesterol | 29.4 mg | 29.4 mg | 10% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 96 mg | 96 mg | 7% |
| Iron | 1.64 mg | 1.64 mg | 9% |
| Magnesium | 34 mg | 34 mg | 8% |
| Phosphorus | 164 mg | 164 mg | 13% |
| Potassium | 236 mg | 236 mg | 5% |
| Sodium | 235 mg | 235 mg | 10% |
| Zinc | 0.7 mg | 0.7 mg | 6% |
| Copper | 0.27 mg | 0.27 mg | 30% |
| Manganese | 0.27 mg | 0.27 mg | 12% |
| Selenium | 3 mcg | 3 mcg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 1.3 mcg | 1.3 mcg | 7% |
| Vitamin E | 2.81 mg | 2.81 mg | 19% |
| Thiamin (B1) | 0.05 mg | 0.05 mg | 4% |
| Riboflavin (B2) | 0.17 mg | 0.17 mg | 13% |
| Niacin (B3) | 0.4 mg | 0.4 mg | 3% |
| Pantothenic acid (B5) | 0.52 mg | 0.52 mg | 10% |
| Vitamin B6 | 0.01 mg | 0.01 mg | 1% |
| Folate | 4 mcg | 4 mcg | 1% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 11-740 (UK)
- Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.