Soup, tomato, canned, condensed

100 g: 66 kcal, 1.5 g protein, 15.2 g carbohydrate and 0.4 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories70

% Daily Value*

Total Fat 0g	1%
Saturated Fat 0g	1%
Trans Fat —
Cholesterol 0mg	0%
Sodium 380mg	16%
Total Carbohydrate 15g	6%
Dietary Fiber 1g	4%
Total Sugars 8g
Includes Added Sugars ≤8g	≤16%
Protein 1g	3%
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 0.6mg	4%
Potassium 560mg	10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

Low in total fat, saturated fat, cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

8% protein · 86% carbohydrate · 6% fat

Protein: 1 g 8%
Carbs: 15 g 86%
Fat: 0 g 6%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 81% of foods
Protein: more than 19% of foods
Total fat: less than 80% of foods
Carbohydrate: more than 63% of foods
Dietary fiber: more than 56% of foods
Total sugars: less than 22% of foods
Sodium: less than 21% of foods

All nutrients (37)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	66 kcal	66 kcal
Protein	1.46 g	1.46 g	3%
Carbohydrate	15.2 g	15.2 g	6%
Dietary fiber	1.1 g	1.1 g	4%
Total sugars	8.23 g	8.23 g
Water	80.8 g	80.8 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.44 g	0.44 g	1%
Saturated fat	0.115 g	0.115 g	1%
Monounsaturated fat	0.136 g	0.136 g
Polyunsaturated fat	0.157 g	0.157 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	13 mg	13 mg	1%
Iron	0.59 mg	0.59 mg	3%
Magnesium	14 mg	14 mg	3%
Phosphorus	31 mg	31 mg	2%
Potassium	562 mg	562 mg	12%
Sodium	377 mg	377 mg	16%
Zinc	0.18 mg	0.18 mg	2%
Copper	0.05 mg	0.05 mg	6%
Manganese	0.138 mg	0.138 mg	6%
Selenium	3 mcg	3 mcg	5%

Vitamins (12)
Nutrient	Portion	100 g	% DV
Vitamin A	20 mcg	20 mcg	2%
Vitamin C	12.9 mg	12.9 mg	14%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.34 mg	0.34 mg	2%
Vitamin K	3.2 mcg	3.2 mcg	3%
Thiamin (B1)	0.042 mg	0.042 mg	4%
Riboflavin (B2)	0.015 mg	0.015 mg	1%
Niacin (B3)	0.858 mg	0.858 mg	5%
Vitamin B6	0.086 mg	0.086 mg	5%
Folate	0 mcg	0 mcg	0%
Vitamin B12	0 mcg	0 mcg	0%
Choline	12.8 mg	12.8 mg	2%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 172882 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.