Soup, chicken broth or bouillon, dry

1 teaspoon (2 g): 5 kcal, 0.3 g protein, 0.4 g carbohydrate and 0.3 g fat.

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Nutrition Facts

Serving size1 teaspoon (2 g)

Amount per serving

Calories5

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat —
Cholesterol 0mg	0%
Sodium 480mg	21%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Includes Added Sugars ≤0g	≤1%
Protein 0g	1%
Vitamin D 0mcg	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 10mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 teaspoon (2 g) gives you

Low in total fat, saturated fat, cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

25% protein · 27% carbohydrate · 48% fat

Protein: 0 g 25%
Carbs: 0 g 27%
Fat: 0 g 47%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 33% of foods
Protein: more than 66% of foods
Total fat: less than 24% of foods
Carbohydrate: more than 66% of foods
Dietary fiber: none
Total sugars: less than 13% of foods
Sodium: less than 0% of foods

All nutrients (38)

Amounts for 1 teaspoon (2 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	5.34 kcal	267 kcal
Protein	0.333 g	16.7 g	1%
Carbohydrate	0.36 g	18 g	0%
Dietary fiber	0 g	0 g	0%
Total sugars	0.347 g	17.4 g
Water	0.045 g	2.27 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.278 g	13.9 g	0%
Saturated fat	0.069 g	3.43 g	0%
Monounsaturated fat	0.107 g	5.36 g
Polyunsaturated fat	0.09 g	4.48 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0.26 mg	13 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	3.74 mg	187 mg	0%
Iron	0.021 mg	1.03 mg	0%
Magnesium	1.12 mg	56 mg	0%
Phosphorus	3.32 mg	166 mg	0%
Potassium	6.18 mg	309 mg	0%
Sodium	478 mg	23875 mg	21%
Zinc	0.002 mg	0.09 mg	0%
Copper	0 mg	0 mg	0%
Manganese	0.003 mg	0.15 mg	0%
Selenium	0.56 mcg	28 mcg	1%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	0.022 mg	1.1 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.009 mg	0.46 mg	0%
Vitamin K	0 mcg	0 mcg	0%
Thiamin (B1)	0.002 mg	0.1 mg	0%
Riboflavin (B2)	0.009 mg	0.43 mg	1%
Niacin (B3)	0.049 mg	2.46 mg	0%
Pantothenic acid (B5)	0.012 mg	0.6 mg	0%
Vitamin B6	0.002 mg	0.1 mg	0%
Folate	0.64 mcg	32 mcg	0%
Vitamin B12	0.006 mcg	0.3 mcg	0%
Choline	2.29 mg	115 mg	0%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 171562(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.