Salad dressing, mayonnaise, imitation, milk cream

1 tablespoon (15 g): 15 kcal, 0.3 g protein, 1.7 g carbohydrate and 0.8 g fat.

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Nutrition Facts

Serving size1 tablespoon (15 g)

Amount per serving

Calories15

% Daily Value*

Total Fat 1g	1%
Saturated Fat 0g	2%
Trans Fat —
Cholesterol 5mg	2%
Sodium 75mg	3%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars —
Includes Added Sugars —
Protein 0g	1%
Vitamin D —
Calcium 10mg	0%
Iron 0.1mg	0%
Potassium 10mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.

What 1 tablespoon (15 g) gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

9% protein · 45% carbohydrate · 46% fat

Protein: 0 g 9%
Carbs: 2 g 45%
Fat: 1 g 47%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 72% of foods
Protein: more than 24% of foods
Total fat: less than 50% of foods
Carbohydrate: more than 56% of foods
Dietary fiber: none
Sodium: less than 15% of foods

All nutrients (52)

Amounts for 1 tablespoon (15 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (5)
Nutrient	Portion	100 g	% DV
Calories	14.6 kcal	97 kcal
Protein	0.315 g	2.1 g	1%
Carbohydrate	1.67 g	11.1 g	1%
Dietary fiber	0 g	0 g	0%
Water	11.9 g	79.6 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.765 g	5.1 g	1%
Saturated fat	0.42 g	2.8 g	2%
Monounsaturated fat	0.255 g	1.7 g
Polyunsaturated fat	0.045 g	0.3 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	6.45 mg	43 mg	2%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	10.8 mg	72 mg	1%
Iron	0.075 mg	0.5 mg	0%
Magnesium	1.05 mg	7 mg	0%
Phosphorus	8.55 mg	57 mg	1%
Potassium	14.6 mg	97 mg	0%
Sodium	75.6 mg	504 mg	3%
Zinc	0.037 mg	0.25 mg	0%
Copper	0.002 mg	0.01 mg	0%
Manganese	0 mg	0.001 mg	0%
Selenium	0.24 mcg	1.6 mcg	0%

Vitamins (10)
Nutrient	Portion	100 g	% DV
Vitamin A	0.6 mcg	4 mcg	0%
Vitamin C	0.045 mg	0.3 mg	0%
Vitamin E	0.06 mg	0.4 mg	0%
Thiamin (B1)	0.004 mg	0.024 mg	0%
Riboflavin (B2)	0.015 mg	0.097 mg	1%
Niacin (B3)	0.008 mg	0.054 mg	0%
Pantothenic acid (B5)	0.029 mg	0.194 mg	1%
Vitamin B6	0.003 mg	0.021 mg	0%
Folate	0.45 mcg	3 mcg	0%
Vitamin B12	0.035 mcg	0.23 mcg	1%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.004 g	0.03 g
Threonine	0.014 g	0.095 g
Isoleucine	0.019 g	0.127 g
Leucine	0.031 g	0.206 g
Lysine	0.025 g	0.166 g
Methionine	0.008 g	0.053 g
Cystine	0.003 g	0.019 g
Phenylalanine	0.015 g	0.101 g
Tyrosine	0.015 g	0.101 g
Valine	0.021 g	0.141 g
Arginine	0.011 g	0.076 g
Histidine	0.009 g	0.057 g
Alanine	0.011 g	0.072 g
Aspartic acid	0.024 g	0.159 g
Glutamic acid	0.066 g	0.439 g
Glycine	0.007 g	0.049 g
Proline	0.03 g	0.203 g
Serine	0.017 g	0.114 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 171407 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.