Rolls, hamburger or hotdog, mixed-grain
1 roll (43 g): 113 kcal, 4.1 g protein, 19.2 g carbohydrate and 2.6 g fat.
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Nutrition Facts
Serving size1 roll (43 g)
Amount per serving
Calories110
% Daily Value*
| Total Fat 2.5g | 3% |
|---|---|
| Saturated Fat 0.5g | 3% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 200mg | 9% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 2g | 6% |
| Total Sugars 3g | |
| Includes Added Sugars ≤3g | ≤5% |
| Protein 4g | 8% |
| Vitamin D 0mcg | 0% |
| Calcium 40mg | 4% |
| Iron 1.7mg | 10% |
| Potassium 70mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 roll (43 g) gives you
High in Selenium (25% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
14% protein · 66% carbohydrate · 20% fat
- Protein
- 4 g 14%
- Carbs
- 19 g 66%
- Fat
- 3 g 20%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 33% of foods
- Protein: more than 52% of foods
- Total fat: less than 46% of foods
- Carbohydrate: more than 81% of foods
- Dietary fiber: more than 84% of foods
- Total sugars: less than 28% of foods
- Sodium: less than 19% of foods
All nutrients (56)
Amounts for 1 roll (43 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 113 kcal | 263 kcal | |
| Protein | 4.13 g | 9.6 g | 8% |
| Carbohydrate | 19.2 g | 44.6 g | 7% |
| Dietary fiber | 1.63 g | 3.8 g | 6% |
| Total sugars | 2.69 g | 6.25 g | |
| Water | 16.3 g | 38 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.58 g | 6 g | 3% |
| Saturated fat | 0.598 g | 1.39 g | 3% |
| Monounsaturated fat | 1.22 g | 2.84 g | |
| Polyunsaturated fat | 0.496 g | 1.15 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 40.9 mg | 95 mg | 3% |
| Iron | 1.7 mg | 3.95 mg | 9% |
| Magnesium | 18.9 mg | 44 mg | 5% |
| Phosphorus | 52.5 mg | 122 mg | 4% |
| Potassium | 68.8 mg | 160 mg | 1% |
| Sodium | 197 mg | 458 mg | 9% |
| Zinc | 0.452 mg | 1.05 mg | 4% |
| Copper | 0.093 mg | 0.216 mg | 10% |
| Manganese | 0.436 mg | 1.01 mg | 19% |
| Selenium | 13.7 mcg | 31.8 mcg | 25% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.03 mg | 0.07 mg | 0% |
| Vitamin K | 1.33 mcg | 3.1 mcg | 1% |
| Thiamin (B1) | 0.199 mg | 0.463 mg | 17% |
| Riboflavin (B2) | 0.133 mg | 0.31 mg | 10% |
| Niacin (B3) | 1.92 mg | 4.47 mg | 12% |
| Pantothenic acid (B5) | 0.212 mg | 0.492 mg | 4% |
| Vitamin B6 | 0.04 mg | 0.092 mg | 2% |
| Folate | 73.5 mcg | 171 mcg | 18% |
| Vitamin B12 | 0.004 mcg | 0.01 mcg | 0% |
| Choline | 11.4 mg | 26.5 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.052 g | 0.121 g | |
| Threonine | 0.121 g | 0.282 g | |
| Isoleucine | 0.154 g | 0.357 g | |
| Leucine | 0.282 g | 0.655 g | |
| Lysine | 0.109 g | 0.254 g | |
| Methionine | 0.069 g | 0.161 g | |
| Cystine | 0.092 g | 0.214 g | |
| Phenylalanine | 0.197 g | 0.459 g | |
| Tyrosine | 0.114 g | 0.264 g | |
| Valine | 0.183 g | 0.425 g | |
| Arginine | 0.174 g | 0.405 g | |
| Histidine | 0.091 g | 0.212 g | |
| Alanine | 0.147 g | 0.342 g | |
| Aspartic acid | 0.211 g | 0.491 g | |
| Glutamic acid | 1.3 g | 3.02 g | |
| Glycine | 0.16 g | 0.371 g | |
| Proline | 0.443 g | 1.03 g | |
| Serine | 0.197 g | 0.458 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour
- Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch
- Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour
- Rolls, hamburger or hot dog, wheat/cracked wheat
- Rolls, hamburger or hot dog, whole wheat
- Rolls, hamburger or hotdog, plain
- Rolls, hamburger, whole grain white, calcium-fortified
- Rolls, hard (includes kaiser)
- Rolls, pumpernickel
- Rudi's, Gluten-Free Bakery, Original Sandwich Bread
Sources
- USDA FoodData Central record 172797(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.