Puddings, vanilla, dry mix, instant
1 package, (3.5 oz) (99 g): 373 kcal, 0 g protein, 92 g carbohydrate and 0.6 g fat.
Log 1 package, (3.5 oz) (99 g) to todayCompare with another food
Nutrition Facts
Serving size1 package, (3.5 oz) (99 g)
Amount per serving
Calories370
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 1390mg | 60% |
| Total Carbohydrate 92g | 33% |
| Dietary Fiber 0g | 0% |
| Total Sugars 92g | |
| Includes Added Sugars ≤92g | ≤184% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0mg | 0% |
| Potassium 10mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 package, (3.5 oz) (99 g) gives you
High in Phosphorus (56% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
0% protein · 99% carbohydrate · 1% fat
- Protein
- 0 g 0%
- Carbs
- 92 g 99%
- Fat
- 1 g 1%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 16% of foods
- Protein: none
- Total fat: less than 77% of foods
- Carbohydrate: more than 100% of foods
- Dietary fiber: none
- Total sugars: less than 0% of foods
- Sodium: less than 2% of foods
All nutrients (38)
Amounts for 1 package, (3.5 oz) (99 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 373 kcal | 377 kcal | |
| Protein | 0 g | 0 g | 0% |
| Carbohydrate | 92 g | 92.9 g | 33% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 92 g | 92.9 g | |
| Water | 2.57 g | 2.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.594 g | 0.6 g | 1% |
| Saturated fat | 0.428 g | 0.432 g | 2% |
| Monounsaturated fat | 0.119 g | 0.12 g | |
| Polyunsaturated fat | 0.01 g | 0.01 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 11.9 mg | 12 mg | 1% |
| Iron | 0.01 mg | 0.01 mg | 0% |
| Magnesium | 0.99 mg | 1 mg | 0% |
| Phosphorus | 698 mg | 705 mg | 56% |
| Potassium | 11.9 mg | 12 mg | 0% |
| Sodium | 1386 mg | 1400 mg | 60% |
| Zinc | 0.059 mg | 0.06 mg | 1% |
| Copper | 0.092 mg | 0.093 mg | 10% |
| Manganese | 0 mg | 0 mg | 0% |
| Selenium | 0.693 mcg | 0.7 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0.99 mcg | 1 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.02 mg | 0.02 mg | 0% |
| Vitamin K | 0.099 mcg | 0.1 mcg | 0% |
| Thiamin (B1) | 0.002 mg | 0.002 mg | 0% |
| Riboflavin (B2) | 0.028 mg | 0.028 mg | 2% |
| Niacin (B3) | 0.006 mg | 0.006 mg | 0% |
| Pantothenic acid (B5) | 0.026 mg | 0.026 mg | 1% |
| Vitamin B6 | 0.002 mg | 0.002 mg | 0% |
| Folate | 0 mcg | 0 mcg | 0% |
| Vitamin B12 | 0.02 mcg | 0.02 mcg | 1% |
| Choline | 1.09 mg | 1.1 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Puddings, tapioca, dry mix, prepared with 2% milk
- Puddings, tapioca, dry mix, prepared with whole milk
- Puddings, tapioca, dry mix, with no added salt
- Puddings, tapioca, ready-to-eat
- Puddings, tapioca, ready-to-eat, fat free
- Puddings, vanilla, dry mix, instant, prepared with whole milk
- Puddings, vanilla, dry mix, regular
- Puddings, vanilla, dry mix, regular, prepared with 2% milk
- Puddings, vanilla, dry mix, regular, prepared with whole milk
- Puddings, vanilla, dry mix, regular, with added oil
Sources
- USDA FoodData Central record 168784(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.