Pork, ground, 84% lean / 16% fat, cooked, crumbles
100 g: 289 kcal, 26.7 g protein, 0.6 g carbohydrate and 20 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories290
% Daily Value*
| Total Fat 20g | 26% |
|---|---|
| Saturated Fat 7g | 33% |
| Trans Fat 0g | |
| Cholesterol 90mg | 30% |
| Sodium 90mg | 4% |
| Total Carbohydrate <1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 27g | 53% |
| Vitamin D 0.5mcg | 2% |
| Calcium 20mg | 0% |
| Iron 1.1mg | 6% |
| Potassium 350mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (53% DV), Zinc (23% DV), Selenium (77% DV), Thiamin (B1) (35% DV), Riboflavin (B2) (37% DV), Niacin (B3) (58% DV), Vitamin B6 (36% DV), Vitamin B12 (43% DV)
Low in added sugars, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
37% protein · 1% carbohydrate · 62% fat
- Protein
- 27 g 37%
- Carbs
- 1 g 1%
- Fat
- 20 g 62%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 29% of foods
- Protein: more than 89% of foods
- Total fat: less than 15% of foods
- Carbohydrate: more than 31% of foods
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 43% of foods
All nutrients (59)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 289 kcal | 289 kcal | |
| Protein | 26.7 g | 26.7 g | 53% |
| Carbohydrate | 0.58 g | 0.58 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 51.4 g | 51.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 20 g | 20 g | 26% |
| Saturated fat | 6.63 g | 6.63 g | 33% |
| Trans fat | 0.15 g | 0.15 g | |
| Monounsaturated fat | 9.02 g | 9.02 g | |
| Polyunsaturated fat | 2.55 g | 2.55 g | |
| Omega-3 ALA | 0.118 g | 0.118 g | |
| Omega-3 EPA | 0.005 g | 0.005 g | |
| Omega-3 DHA | 0.006 g | 0.006 g | |
| Cholesterol | 89 mg | 89 mg | 30% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 20 mg | 20 mg | 2% |
| Iron | 1.1 mg | 1.1 mg | 6% |
| Magnesium | 23 mg | 23 mg | 5% |
| Phosphorus | 226 mg | 226 mg | 18% |
| Potassium | 354 mg | 354 mg | 8% |
| Sodium | 89 mg | 89 mg | 4% |
| Zinc | 2.57 mg | 2.57 mg | 23% |
| Copper | 0.04 mg | 0.04 mg | 4% |
| Manganese | 0.013 mg | 0.013 mg | 1% |
| Selenium | 42.4 mcg | 42.4 mcg | 77% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.5 mcg | 0.5 mcg | 3% |
| Vitamin E | 0.31 mg | 0.31 mg | 2% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.421 mg | 0.421 mg | 35% |
| Riboflavin (B2) | 0.486 mg | 0.486 mg | 37% |
| Niacin (B3) | 9.29 mg | 9.29 mg | 58% |
| Pantothenic acid (B5) | 0.915 mg | 0.915 mg | 18% |
| Vitamin B6 | 0.613 mg | 0.613 mg | 36% |
| Folate | 1 mcg | 1 mcg | 0% |
| Vitamin B12 | 1.02 mcg | 1.02 mcg | 43% |
| Choline | 89.7 mg | 89.7 mg | 16% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.344 g | 0.344 g | |
| Threonine | 1.13 g | 1.13 g | |
| Isoleucine | 1.22 g | 1.22 g | |
| Leucine | 2.13 g | 2.13 g | |
| Lysine | 2.3 g | 2.3 g | |
| Methionine | 0.713 g | 0.713 g | |
| Cystine | 0.308 g | 0.308 g | |
| Phenylalanine | 1.14 g | 1.14 g | |
| Tyrosine | 1.13 g | 1.13 g | |
| Valine | 1.34 g | 1.34 g | |
| Arginine | 1.74 g | 1.74 g | |
| Histidine | 1.05 g | 1.05 g | |
| Alanine | 1.57 g | 1.57 g | |
| Aspartic acid | 2.4 g | 2.4 g | |
| Glutamic acid | 3.94 g | 3.94 g | |
| Glycine | 1.49 g | 1.49 g | |
| Proline | 1.31 g | 1.31 g | |
| Serine | 1.07 g | 1.07 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 169192(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.