Pastries, cream filled, retail

100 g: 415 kcal, 3.3 g protein, 42.3 g carbohydrate and 27.4 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories420

% Daily Value*

Total Fat 27g	35%
Saturated Fat 16g	80%
Trans Fat 0g
Cholesterol 50mg	17%
Sodium 210mg	9%
Total Carbohydrate 42g	15%
Dietary Fiber 3g	10%
Total Sugars 26g
Includes Added Sugars ≤26g	≤52%
Protein 3g	7%
Vitamin D 0mcg	0%
Calcium 70mg	6%
Iron 0.5mg	2%
Potassium 90mg	2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.

What 100 g gives you

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

3% protein · 39% carbohydrate · 58% fat

Protein: 3 g 3%
Carbs: 42 g 39%
Fat: 27 g 57%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 10% of foods
Protein: more than 32% of foods
Total fat: less than 9% of foods
Carbohydrate: more than 82% of foods
Dietary fiber: more than 80% of foods
Total sugars: less than 9% of foods
Sodium: less than 32% of foods

All nutrients (36)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	415 kcal	415 kcal
Protein	3.3 g	3.3 g	7%
Carbohydrate	42.3 g	42.3 g	15%
Dietary fiber	2.9 g	2.9 g	10%
Total sugars	26.2 g	26.2 g
Starch	12.8 g	12.8 g
Water	29.8 g	29.8 g

Fats and fatty acids (9)
Nutrient	Portion	100 g	% DV
Total fat	27.4 g	27.4 g	35%
Saturated fat	16.1 g	16.1 g	80%
Trans fat	0.42 g	0.42 g
Monounsaturated fat	7.4 g	7.4 g
Polyunsaturated fat	1.62 g	1.62 g
Omega-3 ALA	0.21 g	0.21 g
Omega-3 EPA	0.01 g	0.01 g
Omega-3 DHA	0 g	0 g
Cholesterol	52.3 mg	52.3 mg	17%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	68 mg	68 mg	5%
Iron	0.47 mg	0.47 mg	3%
Magnesium	10 mg	10 mg	2%
Phosphorus	86 mg	86 mg	7%
Potassium	94 mg	94 mg	2%
Sodium	205 mg	205 mg	9%
Zinc	0.3 mg	0.3 mg	3%
Copper	0 mg	0 mg	0%
Manganese	0.2 mg	0.2 mg	9%
Selenium	3 mcg	3 mcg	5%

Vitamins (9)
Nutrient	Portion	100 g	% DV
Vitamin C	1 mg	1 mg	1%
Vitamin D	0 mcg	0 mcg	0%
Thiamin (B1)	0.05 mg	0.05 mg	4%
Riboflavin (B2)	0.05 mg	0.05 mg	4%
Niacin (B3)	0.4 mg	0.4 mg	3%
Pantothenic acid (B5)	0.2 mg	0.2 mg	4%
Vitamin B6	0.03 mg	0.03 mg	2%
Folate	6 mcg	6 mcg	2%
Vitamin B12	0.2 mcg	0.2 mcg	8%

Other (1)
Nutrient	Portion	100 g	% DV
Alcohol	0 g	0 g

Similar foods

Sources

McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 11-843 (UK)
Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.