Jams and preserves, no sugar (with sodium saccharin), any flavor
1 tbsp (14 g): 18 kcal, 0 g protein, 7.5 g carbohydrate and 0 g fat.
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Nutrition Facts
Serving size1 tbsp (14 g)
Amount per serving
Calories20
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 0g | 1% |
| Total Sugars 5g | |
| Includes Added Sugars ≤5g | ≤11% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 10mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 tbsp (14 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
1% protein · 98% carbohydrate · 1% fat
- Protein
- 0 g 1%
- Carbs
- 7 g 98%
- Fat
- 0 g 1%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 62% of foods
- Protein: more than 7% of foods
- Total fat: less than 84% of foods
- Carbohydrate: more than 86% of foods
- Dietary fiber: more than 76% of foods
- Total sugars: less than 6% of foods
- Sodium: none
All nutrients (36)
Amounts for 1 tbsp (14 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 18.5 kcal | 132 kcal | |
| Protein | 0.042 g | 0.3 g | 0% |
| Carbohydrate | 7.48 g | 53.4 g | 3% |
| Dietary fiber | 0.35 g | 2.5 g | 1% |
| Total sugars | 5.29 g | 37.8 g | |
| Water | 6.41 g | 45.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.042 g | 0.3 g | 0% |
| Saturated fat | 0.002 g | 0.016 g | 0% |
| Monounsaturated fat | 0.006 g | 0.042 g | |
| Polyunsaturated fat | 0.021 g | 0.151 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 1.26 mg | 9 mg | 0% |
| Iron | 0.056 mg | 0.4 mg | 0% |
| Magnesium | 0.7 mg | 5 mg | 0% |
| Phosphorus | 1.26 mg | 9 mg | 0% |
| Potassium | 9.66 mg | 69 mg | 0% |
| Sodium | 0 mg | 0 mg | 0% |
| Zinc | 0.008 mg | 0.06 mg | 0% |
| Copper | 0.003 mg | 0.024 mg | 0% |
| Selenium | 0.238 mcg | 1.7 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.013 mg | 0.09 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0 mg | 0 mg | 0% |
| Riboflavin (B2) | 0 mg | 0 mg | 0% |
| Niacin (B3) | 0 mg | 0 mg | 0% |
| Vitamin B6 | 0.003 mg | 0.02 mg | 0% |
| Folate | 1.26 mcg | 9 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 1.12 mg | 8 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Ice creams, vanilla, light, no sugar added
- Ice creams, vanilla, light, soft-serve
- Ice creams, vanilla, rich
- Jams and preserves
- Jams and preserves, apricot
- Jams, preserves, marmalade, reduced sugar
- Jams, preserves, marmalades, sweetened with fruit juice
- Jellies
- Jellies, no sugar (with sodium saccharin), any flavors
- Jellies, reduced sugar, home preserved
Sources
- USDA FoodData Central record 169058 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.