Ice cream bars/choc ices, chocolate coated, luxury
100 g: 336 kcal, 3.9 g protein, 33.2 g carbohydrate and 21.1 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories340
% Daily Value*
| Total Fat 21g | 27% |
|---|---|
| Saturated Fat 14g | 71% |
| Trans Fat 0g | |
| Cholesterol 20mg | 6% |
| Sodium 65mg | 3% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 0g | 0% |
| Total Sugars 32g | |
| Includes Added Sugars ≤32g | ≤63% |
| Protein 4g | 8% |
| Vitamin D 0mcg | 0% |
| Calcium 120mg | 10% |
| Iron 1.2mg | 6% |
| Potassium 250mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.
What 100 g gives you
Low in sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 39% carbohydrate · 56% fat
- Protein
- 4 g 5%
- Carbs
- 33 g 39%
- Fat
- 21 g 56%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 21% of foods
- Protein: more than 35% of foods
- Total fat: less than 14% of foods
- Carbohydrate: more than 79% of foods
- Dietary fiber: none
- Total sugars: less than 8% of foods
- Sodium: less than 55% of foods
All nutrients (35)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 336 kcal | 336 kcal | |
| Protein | 3.9 g | 3.9 g | 8% |
| Carbohydrate | 33.2 g | 33.2 g | 12% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 31.6 g | 31.6 g | |
| Starch | 0 g | 0 g | |
| Water | 40.4 g | 40.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 21.1 g | 21.1 g | 27% |
| Saturated fat | 14.2 g | 14.2 g | 71% |
| Trans fat | 0.11 g | 0.11 g | |
| Monounsaturated fat | 5.11 g | 5.11 g | |
| Polyunsaturated fat | 0.62 g | 0.62 g | |
| Omega-3 ALA | 0.05 g | 0.05 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 19.1 mg | 19.1 mg | 6% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 121 mg | 121 mg | 9% |
| Iron | 1.2 mg | 1.2 mg | 7% |
| Magnesium | 27 mg | 27 mg | 6% |
| Phosphorus | 119 mg | 119 mg | 10% |
| Potassium | 250 mg | 250 mg | 5% |
| Sodium | 64 mg | 64 mg | 3% |
| Zinc | 0.5 mg | 0.5 mg | 5% |
| Copper | 0.15 mg | 0.15 mg | 17% |
| Manganese | 0.13 mg | 0.13 mg | 6% |
| Selenium | 3 mcg | 3 mcg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.1 mg | 0.1 mg | 8% |
| Riboflavin (B2) | 0.17 mg | 0.17 mg | 13% |
| Niacin (B3) | 0.1 mg | 0.1 mg | 1% |
| Pantothenic acid (B5) | 0.5 mg | 0.5 mg | 10% |
| Vitamin B6 | 0.13 mg | 0.13 mg | 8% |
| Folate | 7 mcg | 7 mcg | 2% |
| Vitamin B12 | 0.3 mcg | 0.3 mcg | 13% |
Similar foods
Sources
- McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 12-510 (UK)
- Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.