HORMEL ALWAYS TENDER, Pork Tenderloin, Peppercorn-Flavored
100 g: 110 kcal, 17.2 g protein, 1.8 g carbohydrate and 3.8 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories110
% Daily Value*
| Total Fat 4g | 5% |
|---|---|
| Saturated Fat 1g | 6% |
| Trans Fat — | |
| Cholesterol 45mg | 16% |
| Sodium 590mg | 26% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber — | |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤0% |
| Protein 17g | 34% |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 1.1mg | 6% |
| Potassium 590mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (34% DV)
Low in total fat
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
62% protein · 7% carbohydrate · 31% fat
- Protein
- 17 g 62%
- Carbs
- 2 g 7%
- Fat
- 4 g 31%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 70% of foods
- Protein: more than 67% of foods
- Total fat: less than 55% of foods
- Carbohydrate: more than 35% of foods
- Total sugars: less than 64% of foods
- Sodium: less than 14% of foods
All nutrients (18)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 110 kcal | 110 kcal | |
| Protein | 17.2 g | 17.2 g | 34% |
| Carbohydrate | 1.82 g | 1.82 g | 1% |
| Total sugars | 0.14 g | 0.14 g | |
| Water | 74.4 g | 74.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 3.8 g | 3.8 g | 5% |
| Saturated fat | 1.16 g | 1.16 g | 6% |
| Monounsaturated fat | 1.45 g | 1.45 g | |
| Polyunsaturated fat | 1.05 g | 1.05 g | |
| Cholesterol | 47 mg | 47 mg | 16% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 14 mg | 14 mg | 1% |
| Iron | 1.1 mg | 1.1 mg | 6% |
| Magnesium | 21 mg | 21 mg | 5% |
| Potassium | 586 mg | 586 mg | 12% |
| Sodium | 594 mg | 594 mg | 26% |
| Zinc | 1.4 mg | 1.4 mg | 13% |
| Copper | 0.1 mg | 0.1 mg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 1.4 mg | 1.4 mg | 2% |
Similar foods
- Canadian bacon, cooked, pan-fried
- Canadian bacon, unprepared
- HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork
- HORMEL ALWAYS TENDER, Center Cut Chops, Fresh Pork
- HORMEL ALWAYS TENDER, Pork Loin Filets, Lemon Garlic-Flavored
- HORMEL ALWAYS TENDER, Pork Tenderloin, Teriyaki-Flavored
- HORMEL Canadian Style Bacon
- HORMEL, Cure 81 Ham
- Ham, sliced, restaurant
- Pork loin, fresh, backribs, bone-in, cooked-roasted, lean only
Sources
- USDA FoodData Central record 168317(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.