Frozen novelties, ice cream type, chocolate or caramel covered, with nuts
1 bar (54 g): 174 kcal, 2.4 g protein, 16.7 g carbohydrate and 10.9 g fat.
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Nutrition Facts
Serving size1 bar (54 g)
Amount per serving
Calories170
% Daily Value*
| Total Fat 11g | 14% |
|---|---|
| Saturated Fat 7g | 34% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 50mg | 2% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 0g | 1% |
| Total Sugars 16g | |
| Includes Added Sugars ≤16g | ≤32% |
| Protein 2g | 5% |
| Vitamin D 0.1mcg | 0% |
| Calcium 140mg | 10% |
| Iron 0.4mg | 2% |
| Potassium 130mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 bar (54 g) gives you
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 38% carbohydrate · 56% fat
- Protein
- 2 g 5%
- Carbs
- 17 g 38%
- Fat
- 11 g 56%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 25% of foods
- Protein: more than 36% of foods
- Total fat: less than 15% of foods
- Carbohydrate: more than 77% of foods
- Dietary fiber: more than 52% of foods
- Total sugars: less than 8% of foods
- Sodium: less than 43% of foods
All nutrients (36)
Amounts for 1 bar (54 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 174 kcal | 323 kcal | |
| Protein | 2.38 g | 4.4 g | 5% |
| Carbohydrate | 16.7 g | 30.9 g | 6% |
| Dietary fiber | 0.324 g | 0.6 g | 1% |
| Total sugars | 16.2 g | 30 g | |
| Water | 23.3 g | 43.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 10.9 g | 20.2 g | 14% |
| Saturated fat | 6.84 g | 12.7 g | 34% |
| Monounsaturated fat | 2.69 g | 4.98 g | |
| Polyunsaturated fat | 0.793 g | 1.47 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0.54 mg | 1 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 136 mg | 252 mg | 10% |
| Iron | 0.389 mg | 0.72 mg | 2% |
| Magnesium | 15.7 mg | 29 mg | 4% |
| Phosphorus | 61.6 mg | 114 mg | 5% |
| Potassium | 129 mg | 238 mg | 3% |
| Sodium | 49.7 mg | 92 mg | 2% |
| Zinc | 0.34 mg | 0.63 mg | 3% |
| Copper | 0.069 mg | 0.128 mg | 8% |
| Selenium | 1.3 mcg | 2.4 mcg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 25.9 mcg | 48 mcg | 3% |
| Vitamin C | 0.378 mg | 0.7 mg | 0% |
| Vitamin D | 0.108 mcg | 0.2 mcg | 1% |
| Vitamin E | 0.227 mg | 0.42 mg | 2% |
| Vitamin K | 0.702 mcg | 1.3 mcg | 1% |
| Thiamin (B1) | 0.022 mg | 0.04 mg | 2% |
| Riboflavin (B2) | 0.097 mg | 0.18 mg | 7% |
| Niacin (B3) | 0.518 mg | 0.96 mg | 3% |
| Vitamin B6 | 0.119 mg | 0.22 mg | 7% |
| Folate | 5.94 mcg | 11 mcg | 1% |
| Vitamin B12 | 0.205 mcg | 0.38 mcg | 9% |
| Choline | 16 mg | 29.7 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 1.62 mg | 3 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 168130(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.