Fish, whitefish, mixed species, raw
100 g: 134 kcal, 19.1 g protein, 0 g carbohydrate and 5.9 g fat.
Log 100 g to todayCompare with another food
Nutrition Facts
Serving size100 g
Amount per serving
Calories130
% Daily Value*
| Total Fat 6g | 8% |
|---|---|
| Saturated Fat 1g | 5% |
| Trans Fat — | |
| Cholesterol 60mg | 20% |
| Sodium 50mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 19g | 38% |
| Vitamin D 12mcg | 60% |
| Calcium 30mg | 2% |
| Iron 0.4mg | 2% |
| Potassium 320mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (38% DV), Phosphorus (22% DV), Selenium (23% DV), Vitamin D (60% DV), Vitamin B12 (42% DV)
Low in added sugars, saturated fat, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
59% protein · 0% carbohydrate · 41% fat
- Protein
- 19 g 59%
- Carbs
- 0 g 0%
- Fat
- 6 g 41%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 62% of foods
- Protein: more than 71% of foods
- Total fat: less than 46% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 66% of foods
All nutrients (57)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 134 kcal | 134 kcal | |
| Protein | 19.1 g | 19.1 g | 38% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 72.8 g | 72.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 5.86 g | 5.86 g | 8% |
| Saturated fat | 0.906 g | 0.906 g | 5% |
| Monounsaturated fat | 2 g | 2 g | |
| Polyunsaturated fat | 2.15 g | 2.15 g | |
| Omega-3 EPA | 0.317 g | 0.317 g | |
| Omega-3 DHA | 0.941 g | 0.941 g | |
| Cholesterol | 60 mg | 60 mg | 20% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 26 mg | 26 mg | 2% |
| Iron | 0.37 mg | 0.37 mg | 2% |
| Magnesium | 33 mg | 33 mg | 8% |
| Phosphorus | 270 mg | 270 mg | 22% |
| Potassium | 317 mg | 317 mg | 7% |
| Sodium | 51 mg | 51 mg | 2% |
| Zinc | 0.99 mg | 0.99 mg | 9% |
| Copper | 0.072 mg | 0.072 mg | 8% |
| Manganese | 0.067 mg | 0.067 mg | 3% |
| Selenium | 12.6 mcg | 12.6 mcg | 23% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 36 mcg | 36 mcg | 4% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 12 mcg | 12 mcg | 60% |
| Vitamin E | 0.2 mg | 0.2 mg | 1% |
| Vitamin K | 0.1 mcg | 0.1 mcg | 0% |
| Thiamin (B1) | 0.14 mg | 0.14 mg | 12% |
| Riboflavin (B2) | 0.12 mg | 0.12 mg | 9% |
| Niacin (B3) | 3 mg | 3 mg | 19% |
| Pantothenic acid (B5) | 0.75 mg | 0.75 mg | 15% |
| Vitamin B6 | 0.3 mg | 0.3 mg | 18% |
| Folate | 15 mcg | 15 mcg | 4% |
| Vitamin B12 | 1 mcg | 1 mcg | 42% |
| Choline | 65 mg | 65 mg | 12% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.214 g | 0.214 g | |
| Threonine | 0.837 g | 0.837 g | |
| Isoleucine | 0.88 g | 0.88 g | |
| Leucine | 1.55 g | 1.55 g | |
| Lysine | 1.75 g | 1.75 g | |
| Methionine | 0.565 g | 0.565 g | |
| Cystine | 0.205 g | 0.205 g | |
| Phenylalanine | 0.745 g | 0.745 g | |
| Tyrosine | 0.644 g | 0.644 g | |
| Valine | 0.983 g | 0.983 g | |
| Arginine | 1.14 g | 1.14 g | |
| Histidine | 0.562 g | 0.562 g | |
| Alanine | 1.15 g | 1.15 g | |
| Aspartic acid | 1.96 g | 1.96 g | |
| Glutamic acid | 2.85 g | 2.85 g | |
| Glycine | 0.916 g | 0.916 g | |
| Proline | 0.675 g | 0.675 g | |
| Serine | 0.779 g | 0.779 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Fish, tuna, white, canned in water, without salt, drained solids
- Fish, tuna, yellowfin, fresh, cooked, dry heat
- Fish, turbot, european, cooked, dry heat
- Fish, turbot, european, raw
- Fish, whitefish, mixed species, cooked, dry heat
- Fish, whitefish, mixed species, smoked
- Fish, whiting, mixed species, cooked, dry heat
- Fish, whiting, mixed species, raw
- Fish, wolffish, Atlantic, cooked, dry heat
- Fish, wolffish, Atlantic, raw
Sources
- USDA FoodData Central record 173711(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.