Emu, ground, cooked, pan-broiled
1 serving, ( 3 oz ) (85 g): 139 kcal, 24.2 g protein, 0 g carbohydrate and 4 g fat.
Log 1 serving, ( 3 oz ) (85 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, ( 3 oz ) (85 g)
Amount per serving
Calories140
% Daily Value*
| Total Fat 4g | 5% |
|---|---|
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 75mg | 25% |
| Sodium 55mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 24g | 48% |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 4.3mg | 25% |
| Potassium 320mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, ( 3 oz ) (85 g) gives you
High in Protein (48% DV), Iron (24% DV), Zinc (35% DV), Copper (22% DV), Selenium (67% DV), Thiamin (B1) (23% DV), Riboflavin (B2) (36% DV), Niacin (B3) (47% DV), Pantothenic acid (B5) (52% DV), Vitamin B6 (42% DV), Vitamin B12 (302% DV)
Low in added sugars, total fat, saturated fat, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
73% protein · 0% carbohydrate · 27% fat
- Protein
- 24 g 73%
- Carbs
- 0 g 0%
- Fat
- 4 g 27%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 54% of foods
- Protein: more than 93% of foods
- Total fat: less than 51% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 55% of foods
All nutrients (56)
Amounts for 1 serving, ( 3 oz ) (85 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 139 kcal | 163 kcal | |
| Protein | 24.2 g | 28.4 g | 48% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 56 g | 65.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 3.95 g | 4.65 g | 5% |
| Saturated fat | 1.06 g | 1.24 g | 5% |
| Trans fat | 0.13 g | 0.153 g | |
| Monounsaturated fat | 1.66 g | 1.95 g | |
| Polyunsaturated fat | 0.575 g | 0.677 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 74 mg | 87 mg | 25% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 6.8 mg | 8 mg | 1% |
| Iron | 4.26 mg | 5.01 mg | 24% |
| Magnesium | 24.6 mg | 29 mg | 6% |
| Phosphorus | 229 mg | 269 mg | 18% |
| Potassium | 319 mg | 375 mg | 7% |
| Sodium | 55.3 mg | 65 mg | 2% |
| Zinc | 3.88 mg | 4.56 mg | 35% |
| Copper | 0.202 mg | 0.238 mg | 22% |
| Manganese | 0.025 mg | 0.03 mg | 1% |
| Selenium | 37 mcg | 43.5 mcg | 67% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 0.204 mg | 0.24 mg | 1% |
| Vitamin K | 3.06 mcg | 3.6 mcg | 3% |
| Thiamin (B1) | 0.27 mg | 0.318 mg | 23% |
| Riboflavin (B2) | 0.463 mg | 0.545 mg | 36% |
| Niacin (B3) | 7.59 mg | 8.93 mg | 47% |
| Pantothenic acid (B5) | 2.62 mg | 3.08 mg | 52% |
| Vitamin B6 | 0.708 mg | 0.833 mg | 42% |
| Folate | 7.65 mcg | 9 mcg | 2% |
| Vitamin B12 | 7.24 mcg | 8.52 mcg | 302% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.16 g | 0.188 g | |
| Threonine | 0.693 g | 0.815 g | |
| Isoleucine | 0.785 g | 0.924 g | |
| Leucine | 1.33 g | 1.57 g | |
| Lysine | 1.42 g | 1.67 g | |
| Methionine | 0.458 g | 0.539 g | |
| Cystine | 0.174 g | 0.205 g | |
| Phenylalanine | 0.689 g | 0.811 g | |
| Tyrosine | 0.516 g | 0.607 g | |
| Valine | 0.805 g | 0.947 g | |
| Arginine | 1.09 g | 1.28 g | |
| Histidine | 0.53 g | 0.623 g | |
| Alanine | 0.939 g | 1.1 g | |
| Aspartic acid | 2.1 g | 2.47 g | |
| Glutamic acid | 2.36 g | 2.78 g | |
| Glycine | 0.761 g | 0.895 g | |
| Proline | 0.979 g | 1.15 g | |
| Serine | 0.575 g | 0.676 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 172833(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.