Emu, outside drum, raw
100 g: 103 kcal, 23.1 g protein, 0 g carbohydrate and 0.5 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories100
% Daily Value*
| Total Fat 0g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat — | |
| Cholesterol 80mg | 26% |
| Sodium 100mg | 4% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 23g | 46% |
| Vitamin D — | |
| Calcium 0mg | 0% |
| Iron 4.5mg | 25% |
| Potassium 320mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (46% DV), Iron (25% DV), Zinc (41% DV), Copper (22% DV), Selenium (66% DV), Thiamin (B1) (22% DV), Riboflavin (B2) (34% DV), Niacin (B3) (45% DV), Pantothenic acid (B5) (50% DV), Vitamin B6 (40% DV), Vitamin B12 (288% DV)
Low in added sugars, total fat, saturated fat, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
96% protein · 0% carbohydrate · 4% fat
- Protein
- 23 g 96%
- Carbs
- 0 g 0%
- Fat
- 0 g 4%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 72% of foods
- Protein: more than 82% of foods
- Total fat: less than 79% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 41% of foods
All nutrients (52)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 103 kcal | 103 kcal | |
| Protein | 23.1 g | 23.1 g | 46% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 74.9 g | 74.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.48 g | 0.48 g | 1% |
| Saturated fat | 0.122 g | 0.122 g | 1% |
| Monounsaturated fat | 0.202 g | 0.202 g | |
| Polyunsaturated fat | 0.07 g | 0.07 g | |
| Cholesterol | 78 mg | 78 mg | 26% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 3 mg | 3 mg | 0% |
| Iron | 4.5 mg | 4.5 mg | 25% |
| Magnesium | 29 mg | 29 mg | 7% |
| Phosphorus | 225 mg | 225 mg | 18% |
| Potassium | 320 mg | 320 mg | 7% |
| Sodium | 100 mg | 100 mg | 4% |
| Zinc | 4.5 mg | 4.5 mg | 41% |
| Copper | 0.199 mg | 0.199 mg | 22% |
| Manganese | 0.025 mg | 0.025 mg | 1% |
| Selenium | 36.3 mcg | 36.3 mcg | 66% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 0.17 mg | 0.17 mg | 1% |
| Thiamin (B1) | 0.258 mg | 0.258 mg | 22% |
| Riboflavin (B2) | 0.442 mg | 0.442 mg | 34% |
| Niacin (B3) | 7.25 mg | 7.25 mg | 45% |
| Pantothenic acid (B5) | 2.5 mg | 2.5 mg | 50% |
| Vitamin B6 | 0.676 mg | 0.676 mg | 40% |
| Folate | 7 mcg | 7 mcg | 2% |
| Vitamin B12 | 6.92 mcg | 6.92 mcg | 288% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.153 g | 0.153 g | |
| Threonine | 0.662 g | 0.662 g | |
| Isoleucine | 0.75 g | 0.75 g | |
| Leucine | 1.27 g | 1.27 g | |
| Lysine | 1.36 g | 1.36 g | |
| Methionine | 0.438 g | 0.438 g | |
| Cystine | 0.167 g | 0.167 g | |
| Phenylalanine | 0.659 g | 0.659 g | |
| Tyrosine | 0.492 g | 0.492 g | |
| Valine | 0.769 g | 0.769 g | |
| Arginine | 1.04 g | 1.04 g | |
| Histidine | 0.505 g | 0.505 g | |
| Alanine | 0.897 g | 0.897 g | |
| Aspartic acid | 2.01 g | 2.01 g | |
| Glutamic acid | 2.25 g | 2.25 g | |
| Glycine | 0.727 g | 0.727 g | |
| Proline | 0.935 g | 0.935 g | |
| Serine | 0.549 g | 0.549 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Emu, full rump, raw
- Emu, ground, cooked, pan-broiled
- Emu, ground, raw
- Emu, inside drum, raw
- Emu, inside drums, cooked, broiled
- Emu, oyster, raw
- Emu, top loin, cooked, broiled
- Goose, domesticated, meat and skin, cooked, roasted
- Goose, domesticated, meat and skin, raw
- Goose, domesticated, meat only, cooked, roasted
Sources
- USDA FoodData Central record 172837(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.