DOMINO'S 14" Pepperoni Pizza, Ultimate Deep Dish Crust

1 pizza (984 g): 2785 kcal, 113.4 g protein, 313.8 g carbohydrate and 119.1 g fat.

Compare with another food

Nutrition Facts

Serving size1 pizza (984 g)

Amount per serving

Calories2780

% Daily Value*

Total Fat 119g	153%
Saturated Fat 48g	239%
Trans Fat 3.5g
Cholesterol 235mg	79%
Sodium 6820mg	296%
Total Carbohydrate 314g	114%
Dietary Fiber 24g	84%
Total Sugars 38g
Includes Added Sugars ≤38g	≤77%
Protein 113g	227%
Vitamin D —
Calcium 1470mg	110%
Iron 25mg	140%
Potassium 1870mg	40%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 pizza (984 g) gives you

High in Protein (227% DV), Dietary fiber (84% DV), Calcium (113% DV), Iron (139% DV), Magnesium (56% DV), Phosphorus (155% DV), Potassium (40% DV), Zinc (119% DV), Copper (125% DV), Manganese (127% DV), Selenium (438% DV), Vitamin E (58% DV), Vitamin K (48% DV), Thiamin (B1) (295% DV), Riboflavin (B2) (144% DV), Niacin (B3) (200% DV), Vitamin B6 (41% DV), Vitamin B12 (213% DV)

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

16% protein · 45% carbohydrate · 39% fat

Protein: 113 g 16%
Carbs: 314 g 45%
Fat: 119 g 39%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 28% of foods
Protein: more than 59% of foods
Total fat: less than 28% of foods
Carbohydrate: more than 79% of foods
Dietary fiber: more than 75% of foods
Total sugars: less than 34% of foods
Sodium: less than 9% of foods

All nutrients (52)

Amounts for 1 pizza (984 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	2785 kcal	283 kcal
Protein	113 g	11.5 g	227%
Carbohydrate	314 g	31.9 g	114%
Dietary fiber	23.6 g	2.4 g	84%
Total sugars	38.5 g	3.91 g
Starch	226 g	23 g
Water	412 g	41.9 g

Fats and fatty acids (9)
Nutrient	Portion	100 g	% DV
Total fat	119 g	12.1 g	153%
Saturated fat	47.8 g	4.86 g	239%
Trans fat	3.52 g	0.358 g
Monounsaturated fat	35.6 g	3.62 g
Polyunsaturated fat	25.1 g	2.55 g
Omega-3 ALA	2.48 g	0.252 g
Omega-3 EPA	0.03 g	0.003 g
Omega-3 DHA	0 g	0 g
Cholesterol	236 mg	24 mg	79%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	1466 mg	149 mg	113%
Iron	25 mg	2.54 mg	139%
Magnesium	236 mg	24 mg	56%
Phosphorus	1938 mg	197 mg	155%
Potassium	1870 mg	190 mg	40%
Sodium	6819 mg	693 mg	296%
Zinc	13.1 mg	1.33 mg	119%
Copper	1.12 mg	0.114 mg	125%
Manganese	2.93 mg	0.298 mg	127%
Selenium	241 mcg	24.5 mcg	438%

Vitamins (8)
Nutrient	Portion	100 g	% DV
Vitamin C	3.94 mg	0.4 mg	4%
Vitamin E	8.66 mg	0.88 mg	58%
Vitamin K	58.1 mcg	5.9 mcg	48%
Thiamin (B1)	3.54 mg	0.36 mg	295%
Riboflavin (B2)	1.87 mg	0.19 mg	144%
Niacin (B3)	32 mg	3.25 mg	200%
Vitamin B6	0.689 mg	0.07 mg	41%
Vitamin B12	5.12 mcg	0.52 mcg	213%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	1.11 g	0.113 g
Threonine	3.53 g	0.359 g
Isoleucine	4.58 g	0.465 g
Leucine	9.43 g	0.958 g
Lysine	6.46 g	0.657 g
Methionine	2.42 g	0.246 g
Cystine	1.83 g	0.186 g
Phenylalanine	5.89 g	0.599 g
Tyrosine	3.59 g	0.365 g
Valine	5.77 g	0.586 g
Arginine	4.7 g	0.478 g
Histidine	2.96 g	0.301 g
Alanine	3.92 g	0.398 g
Aspartic acid	7.79 g	0.792 g
Glutamic acid	33.6 g	3.42 g
Glycine	3.96 g	0.402 g
Proline	15.4 g	1.57 g
Serine	6.72 g	0.683 g

Similar foods

Sources

USDA FoodData Central record 172045 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.