Dessert topping, powdered

1 portion, amount to make 1 tbsp (1 g): 8 kcal, 0.1 g protein, 0.7 g carbohydrate and 0.5 g fat.

Log 1 portion, amount to make 1 tbsp (1 g) to today

Compare with another food

Nutrition Facts

Serving size1 portion, amount to make 1 tbsp (1 g)

Amount per serving

Calories10

% Daily Value*

Total Fat 0.5g	1%
Saturated Fat 0g	2%
Trans Fat —
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate <1g	0%
Dietary Fiber 0g	0%
Total Sugars <1g
Includes Added Sugars ≤1g	≤1%
Protein 0g	0%
Vitamin D 0mcg	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 portion, amount to make 1 tbsp (1 g) gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

3% protein · 36% carbohydrate · 61% fat

Protein: 0 g 3%
Carbs: 1 g 36%
Fat: 1 g 61%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 4% of foods
Protein: more than 38% of foods
Total fat: less than 5% of foods
Carbohydrate: more than 84% of foods
Dietary fiber: none
Total sugars: less than 3% of foods
Sodium: less than 39% of foods

All nutrients (56)

Amounts for 1 portion, amount to make 1 tbsp (1 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	7.5 kcal	577 kcal
Protein	0.064 g	4.9 g	0%
Carbohydrate	0.683 g	52.5 g	0%
Dietary fiber	0 g	0 g	0%
Total sugars	0.683 g	52.5 g
Water	0.019 g	1.47 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.519 g	39.9 g	1%
Saturated fat	0.477 g	36.7 g	2%
Monounsaturated fat	0.008 g	0.6 g
Polyunsaturated fat	0.006 g	0.447 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	0.221 mg	17 mg	0%
Iron	0 mg	0.03 mg	0%
Magnesium	0.091 mg	7 mg	0%
Phosphorus	0.962 mg	74 mg	0%
Potassium	2.16 mg	166 mg	0%
Sodium	1.59 mg	122 mg	0%
Zinc	0.001 mg	0.08 mg	0%
Copper	0.002 mg	0.118 mg	0%
Manganese	0.003 mg	0.225 mg	0%
Selenium	0.008 mcg	0.6 mcg	0%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.02 mg	1.52 mg	0%
Vitamin K	0.129 mcg	9.9 mcg	0%
Thiamin (B1)	0 mg	0 mg	0%
Riboflavin (B2)	0 mg	0 mg	0%
Niacin (B3)	0 mg	0 mg	0%
Pantothenic acid (B5)	0 mg	0 mg	0%
Vitamin B6	0 mg	0 mg	0%
Folate	0 mcg	0 mcg	0%
Vitamin B12	0 mcg	0 mcg	0%
Choline	0.001 mg	0.1 mg	0%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.001 g	0.068 g
Threonine	0.003 g	0.207 g
Isoleucine	0.004 g	0.301 g
Leucine	0.006 g	0.484 g
Lysine	0.005 g	0.394 g
Methionine	0.002 g	0.149 g
Cystine	0 g	0.021 g
Phenylalanine	0.003 g	0.263 g
Tyrosine	0.004 g	0.28 g
Valine	0.005 g	0.351 g
Arginine	0.003 g	0.194 g
Histidine	0.002 g	0.145 g
Alanine	0.002 g	0.153 g
Aspartic acid	0.005 g	0.347 g
Glutamic acid	0.014 g	1.11 g
Glycine	0.001 g	0.098 g
Proline	0.007 g	0.552 g
Serine	0.004 g	0.301 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 170865(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.