Cumin seeds
100 g: 0 kcal, 17.8 g protein, 0 g carbohydrate and 22.3 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories0
% Daily Value*
| Total Fat 22g | 29% |
|---|---|
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 170mg | 7% |
| Total Carbohydrate — | |
| Dietary Fiber 11g | 38% |
| Total Sugars 2g | |
| Includes Added Sugars ≤2g | ≤5% |
| Protein 18g | 36% |
| Vitamin D 0mcg | 0% |
| Calcium 930mg | 70% |
| Iron 66.4mg | 370% |
| Potassium 1790mg | 40% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.
What 100 g gives you
High in Protein (36% DV), Dietary fiber (38% DV), Calcium (72% DV), Iron (369% DV), Magnesium (87% DV), Phosphorus (40% DV), Potassium (38% DV), Zinc (44% DV), Copper (97% DV), Manganese (145% DV), Thiamin (B1) (53% DV), Riboflavin (B2) (25% DV), Niacin (B3) (29% DV), Vitamin B6 (26% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
26% protein · 0% carbohydrate · 74% fat
- Protein
- 18 g 26%
- Carbs
- 0 g 0%
- Fat
- 22 g 74%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Protein: more than 70% of foods
- Total fat: less than 13% of foods
- Dietary fiber: more than 97% of foods
- Total sugars: less than 44% of foods
- Sodium: less than 35% of foods
All nutrients (29)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Protein | 17.8 g | 17.8 g | 36% |
| Dietary fiber | 10.5 g | 10.5 g | 38% |
| Total sugars | 2.3 g | 2.3 g | |
| Water | 8.1 g | 8.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 22.3 g | 22.3 g | 29% |
| Saturated fat | 1.54 g | 1.54 g | 8% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 14 g | 14 g | |
| Polyunsaturated fat | 3.28 g | 3.28 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 931 mg | 931 mg | 72% |
| Iron | 66.4 mg | 66.4 mg | 369% |
| Magnesium | 366 mg | 366 mg | 87% |
| Phosphorus | 499 mg | 499 mg | 40% |
| Potassium | 1790 mg | 1790 mg | 38% |
| Sodium | 168 mg | 168 mg | 7% |
| Zinc | 4.8 mg | 4.8 mg | 44% |
| Copper | 0.87 mg | 0.87 mg | 97% |
| Manganese | 3.33 mg | 3.33 mg | 145% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 8 mg | 8 mg | 9% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin K | 5.4 mcg | 5.4 mcg | 5% |
| Thiamin (B1) | 0.63 mg | 0.63 mg | 53% |
| Riboflavin (B2) | 0.33 mg | 0.33 mg | 25% |
| Niacin (B3) | 4.6 mg | 4.6 mg | 29% |
| Vitamin B6 | 0.44 mg | 0.44 mg | 26% |
| Folate | 10 mcg | 10 mcg | 3% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 13-889 (UK)
- Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.