Crackers, standard snack-type, sandwich, with peanut butter filling
100 g: 494 kcal, 11.5 g protein, 58.4 g carbohydrate and 24.5 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories490
% Daily Value*
| Total Fat 25g | 31% |
|---|---|
| Saturated Fat 5g | 24% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 800mg | 35% |
| Total Carbohydrate 58g | 21% |
| Dietary Fiber 2g | 8% |
| Total Sugars 11g | |
| Includes Added Sugars ≤11g | ≤21% |
| Protein 11g | 23% |
| Vitamin D 0mcg | 0% |
| Calcium 80mg | 6% |
| Iron 2.8mg | 15% |
| Potassium 220mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (23% DV), Phosphorus (22% DV), Copper (36% DV), Manganese (34% DV), Selenium (20% DV), Thiamin (B1) (41% DV), Riboflavin (B2) (21% DV), Niacin (B3) (38% DV), Folate (31% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
9% protein · 47% carbohydrate · 44% fat
- Protein
- 11 g 9%
- Carbs
- 58 g 47%
- Fat
- 25 g 44%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 6% of foods
- Protein: more than 59% of foods
- Total fat: less than 11% of foods
- Carbohydrate: more than 88% of foods
- Dietary fiber: more than 74% of foods
- Total sugars: less than 19% of foods
- Sodium: less than 7% of foods
All nutrients (57)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 494 kcal | 494 kcal | |
| Protein | 11.5 g | 11.5 g | 23% |
| Carbohydrate | 58.4 g | 58.4 g | 21% |
| Dietary fiber | 2.3 g | 2.3 g | 8% |
| Total sugars | 10.5 g | 10.5 g | |
| Starch | 40.8 g | 40.8 g | |
| Water | 2.93 g | 2.93 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 24.5 g | 24.5 g | 31% |
| Saturated fat | 4.8 g | 4.8 g | 24% |
| Monounsaturated fat | 13.5 g | 13.5 g | |
| Polyunsaturated fat | 4.55 g | 4.55 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 81 mg | 81 mg | 6% |
| Iron | 2.77 mg | 2.77 mg | 15% |
| Magnesium | 55 mg | 55 mg | 13% |
| Phosphorus | 274 mg | 274 mg | 22% |
| Potassium | 215 mg | 215 mg | 5% |
| Sodium | 801 mg | 801 mg | 35% |
| Zinc | 1.13 mg | 1.13 mg | 10% |
| Copper | 0.324 mg | 0.324 mg | 36% |
| Manganese | 0.784 mg | 0.784 mg | 34% |
| Selenium | 10.8 mcg | 10.8 mcg | 20% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1 mcg | 1 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 2.06 mg | 2.06 mg | 14% |
| Vitamin K | 9.5 mcg | 9.5 mcg | 8% |
| Thiamin (B1) | 0.489 mg | 0.489 mg | 41% |
| Riboflavin (B2) | 0.271 mg | 0.271 mg | 21% |
| Niacin (B3) | 6.11 mg | 6.11 mg | 38% |
| Pantothenic acid (B5) | 0.476 mg | 0.476 mg | 10% |
| Vitamin B6 | 0.148 mg | 0.148 mg | 9% |
| Folate | 122 mcg | 122 mcg | 31% |
| Vitamin B12 | 0.01 mcg | 0.01 mcg | 0% |
| Choline | 24.7 mg | 24.7 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.125 g | 0.125 g | |
| Threonine | 0.354 g | 0.354 g | |
| Isoleucine | 0.4 g | 0.4 g | |
| Leucine | 0.762 g | 0.762 g | |
| Lysine | 0.339 g | 0.339 g | |
| Methionine | 0.17 g | 0.17 g | |
| Cystine | 0.191 g | 0.191 g | |
| Phenylalanine | 0.582 g | 0.582 g | |
| Tyrosine | 0.408 g | 0.408 g | |
| Valine | 0.471 g | 0.471 g | |
| Arginine | 0.933 g | 0.933 g | |
| Histidine | 0.272 g | 0.272 g | |
| Alanine | 0.412 g | 0.412 g | |
| Aspartic acid | 0.959 g | 0.959 g | |
| Glutamic acid | 3.07 g | 3.07 g | |
| Glycine | 0.553 g | 0.553 g | |
| Proline | 0.892 g | 0.892 g | |
| Serine | 0.566 g | 0.566 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Crackers, sandwich-type, peanut butter filled, reduced fat
- Crackers, snack, Goya Crackers
- Crackers, standard snack-type, regular
- Crackers, standard snack-type, regular, low salt
- Crackers, standard snack-type, sandwich, with cheese filling
- Crackers, standard snack-type, with whole wheat
- Crackers, toast thins, low sodium
- Crackers, water biscuits
- Crackers, wheat, low salt
- Crackers, wheat, reduced fat
Sources
- USDA FoodData Central record 174984 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.