Cookies, peanut butter, commercially prepared, regular
100 g: 473 kcal, 8.9 g protein, 58.2 g carbohydrate and 23.8 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories470
% Daily Value*
| Total Fat 24g | 31% |
|---|---|
| Saturated Fat 7g | 34% |
| Trans Fat 1.5g | |
| Cholesterol 25mg | 9% |
| Sodium 460mg | 20% |
| Total Carbohydrate 58g | 21% |
| Dietary Fiber 2g | 8% |
| Total Sugars 29g | |
| Includes Added Sugars ≤29g | ≤57% |
| Protein 9g | 18% |
| Vitamin D 0mcg | 0% |
| Calcium 40mg | 4% |
| Iron 2.1mg | 10% |
| Potassium 200mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Manganese (28% DV), Vitamin E (24% DV), Niacin (B3) (24% DV), Folate (20% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
7% protein · 48% carbohydrate · 45% fat
- Protein
- 9 g 7%
- Carbs
- 58 g 48%
- Fat
- 24 g 44%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 8% of foods
- Protein: more than 50% of foods
- Total fat: less than 12% of foods
- Carbohydrate: more than 86% of foods
- Dietary fiber: more than 72% of foods
- Total sugars: less than 9% of foods
- Sodium: less than 19% of foods
All nutrients (59)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 473 kcal | 473 kcal | |
| Protein | 8.92 g | 8.92 g | 18% |
| Carbohydrate | 58.1 g | 58.1 g | 21% |
| Dietary fiber | 2.1 g | 2.1 g | 8% |
| Total sugars | 28.6 g | 28.6 g | |
| Starch | 24.7 g | 24.7 g | |
| Water | 7.28 g | 7.28 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 23.8 g | 23.8 g | 31% |
| Saturated fat | 6.75 g | 6.75 g | 34% |
| Trans fat | 1.25 g | 1.25 g | |
| Monounsaturated fat | 10.8 g | 10.8 g | |
| Polyunsaturated fat | 3.61 g | 3.61 g | |
| Omega-3 ALA | 0.081 g | 0.081 g | |
| Omega-3 EPA | 0.004 g | 0.004 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 27 mg | 27 mg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 41 mg | 41 mg | 3% |
| Iron | 2.11 mg | 2.11 mg | 12% |
| Magnesium | 44 mg | 44 mg | 10% |
| Phosphorus | 156 mg | 156 mg | 12% |
| Potassium | 202 mg | 202 mg | 4% |
| Sodium | 463 mg | 463 mg | 20% |
| Zinc | 0.86 mg | 0.86 mg | 8% |
| Copper | 0.153 mg | 0.153 mg | 17% |
| Manganese | 0.643 mg | 0.643 mg | 28% |
| Selenium | 6.3 mcg | 6.3 mcg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 9 mcg | 9 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 3.53 mg | 3.53 mg | 24% |
| Vitamin K | 4.4 mcg | 4.4 mcg | 4% |
| Thiamin (B1) | 0.208 mg | 0.208 mg | 17% |
| Riboflavin (B2) | 0.208 mg | 0.208 mg | 16% |
| Niacin (B3) | 3.86 mg | 3.86 mg | 24% |
| Pantothenic acid (B5) | 0.429 mg | 0.429 mg | 9% |
| Vitamin B6 | 0.122 mg | 0.122 mg | 7% |
| Folate | 78 mcg | 78 mcg | 20% |
| Vitamin B12 | 0.04 mcg | 0.04 mcg | 2% |
| Choline | 10 mg | 10 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.11 g | 0.11 g | |
| Threonine | 0.323 g | 0.323 g | |
| Isoleucine | 0.363 g | 0.363 g | |
| Leucine | 0.652 g | 0.652 g | |
| Lysine | 0.38 g | 0.38 g | |
| Methionine | 0.148 g | 0.148 g | |
| Cystine | 0.16 g | 0.16 g | |
| Phenylalanine | 0.485 g | 0.485 g | |
| Tyrosine | 0.353 g | 0.353 g | |
| Valine | 0.425 g | 0.425 g | |
| Arginine | 0.852 g | 0.852 g | |
| Histidine | 0.225 g | 0.225 g | |
| Alanine | 0.37 g | 0.37 g | |
| Aspartic acid | 0.922 g | 0.922 g | |
| Glutamic acid | 2.27 g | 2.27 g | |
| Glycine | 0.477 g | 0.477 g | |
| Proline | 0.612 g | 0.612 g | |
| Serine | 0.504 g | 0.504 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Cookies, oatmeal, refrigerated dough, baked
- Cookies, oatmeal, soft, with raisins
- Cookies, oatmeal, with raisins
- Cookies, peanut butter sandwich, regular
- Cookies, peanut butter sandwich, special dietary
- Cookies, peanut butter, commercially prepared, soft-type
- Cookies, peanut butter, commercially prepared, sugar free
- Cookies, peanut butter, prepared from recipe
- Cookies, peanut butter, refrigerated dough
- Cookies, peanut butter, refrigerated dough, baked
Sources
- USDA FoodData Central record 172727(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.