Cocoa, dry powder, unsweetened
1 tbsp (5 g): 12 kcal, 1.1 g protein, 3.1 g carbohydrate and 0.7 g fat.
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Nutrition Facts
Serving size1 tbsp (5 g)
Amount per serving
Calories10
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 2g | 7% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤0% |
| Protein 1g | 2% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.7mg | 4% |
| Potassium 80mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 tbsp (5 g) gives you
High in Copper (23% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
18% protein · 53% carbohydrate · 29% fat
- Protein
- 1 g 18%
- Carbs
- 3 g 53%
- Fat
- 1 g 28%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 40% of foods
- Protein: more than 72% of foods
- Total fat: less than 24% of foods
- Carbohydrate: more than 86% of foods
- Dietary fiber: more than 100% of foods
- Total sugars: less than 47% of foods
- Sodium: less than 77% of foods
All nutrients (56)
Amounts for 1 tbsp (5 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 12.3 kcal | 228 kcal | |
| Protein | 1.06 g | 19.6 g | 2% |
| Carbohydrate | 3.13 g | 57.9 g | 1% |
| Dietary fiber | 2 g | 37 g | 7% |
| Total sugars | 0.095 g | 1.75 g | |
| Water | 0.162 g | 3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.74 g | 13.7 g | 1% |
| Saturated fat | 0.436 g | 8.07 g | 2% |
| Monounsaturated fat | 0.247 g | 4.57 g | |
| Polyunsaturated fat | 0.024 g | 0.44 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 6.91 mg | 128 mg | 1% |
| Iron | 0.748 mg | 13.9 mg | 4% |
| Magnesium | 26.9 mg | 499 mg | 6% |
| Phosphorus | 39.6 mg | 734 mg | 3% |
| Potassium | 82.3 mg | 1524 mg | 2% |
| Sodium | 1.13 mg | 21 mg | 0% |
| Zinc | 0.368 mg | 6.81 mg | 3% |
| Copper | 0.205 mg | 3.79 mg | 23% |
| Manganese | 0.207 mg | 3.84 mg | 9% |
| Selenium | 0.772 mcg | 14.3 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.005 mg | 0.1 mg | 0% |
| Vitamin K | 0.135 mcg | 2.5 mcg | 0% |
| Thiamin (B1) | 0.004 mg | 0.078 mg | 0% |
| Riboflavin (B2) | 0.013 mg | 0.241 mg | 1% |
| Niacin (B3) | 0.118 mg | 2.19 mg | 1% |
| Pantothenic acid (B5) | 0.014 mg | 0.254 mg | 0% |
| Vitamin B6 | 0.006 mg | 0.118 mg | 0% |
| Folate | 1.73 mcg | 32 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0.648 mg | 12 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.016 g | 0.293 g | |
| Threonine | 0.042 g | 0.776 g | |
| Isoleucine | 0.041 g | 0.76 g | |
| Leucine | 0.064 g | 1.19 g | |
| Lysine | 0.053 g | 0.983 g | |
| Methionine | 0.011 g | 0.202 g | |
| Cystine | 0.013 g | 0.239 g | |
| Phenylalanine | 0.051 g | 0.941 g | |
| Tyrosine | 0.04 g | 0.735 g | |
| Valine | 0.064 g | 1.18 g | |
| Arginine | 0.06 g | 1.11 g | |
| Histidine | 0.018 g | 0.339 g | |
| Alanine | 0.049 g | 0.904 g | |
| Aspartic acid | 0.105 g | 1.95 g | |
| Glutamic acid | 0.159 g | 2.95 g | |
| Glycine | 0.047 g | 0.879 g | |
| Proline | 0.045 g | 0.838 g | |
| Serine | 0.046 g | 0.846 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 12.4 mg | 230 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 169593(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.