Chicken, nuggets, white meat, precooked, frozen, not reheated
1 serving (82 g): 214 kcal, 11.8 g protein, 13.3 g carbohydrate and 12.6 g fat.
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Nutrition Facts
Serving size1 serving (82 g)
Amount per serving
Calories210
% Daily Value*
| Total Fat 13g | 16% |
|---|---|
| Saturated Fat 3g | 14% |
| Trans Fat 0g | |
| Cholesterol 30mg | 9% |
| Sodium 440mg | 19% |
| Total Carbohydrate 13g | 5% |
| Dietary Fiber <1g | 2% |
| Total Sugars 1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 12g | 24% |
| Vitamin D — | |
| Calcium 30mg | 2% |
| Iron 1.2mg | 6% |
| Potassium 230mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving (82 g) gives you
High in Protein (24% DV), Selenium (25% DV), Niacin (B3) (35% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
22% protein · 25% carbohydrate · 53% fat
- Protein
- 12 g 22%
- Carbs
- 13 g 25%
- Fat
- 13 g 53%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 32% of foods
- Protein: more than 65% of foods
- Total fat: less than 21% of foods
- Carbohydrate: more than 64% of foods
- Dietary fiber: more than 51% of foods
- Total sugars: less than 53% of foods
- Sodium: less than 14% of foods
All nutrients (39)
Amounts for 1 serving (82 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 214 kcal | 261 kcal | |
| Protein | 11.8 g | 14.4 g | 24% |
| Carbohydrate | 13.3 g | 16.2 g | 5% |
| Dietary fiber | 0.574 g | 0.7 g | 2% |
| Total sugars | 1.04 g | 1.27 g | |
| Starch | 10.9 g | 13.3 g | |
| Water | 42.6 g | 51.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 12.6 g | 15.4 g | 16% |
| Saturated fat | 2.76 g | 3.37 g | 14% |
| Trans fat | 0.067 g | 0.082 g | |
| Monounsaturated fat | 3.83 g | 4.67 g | |
| Polyunsaturated fat | 5.06 g | 6.17 g | |
| Omega-3 ALA | 0.449 g | 0.548 g | |
| Omega-3 EPA | 0.002 g | 0.003 g | |
| Omega-3 DHA | 0.002 g | 0.003 g | |
| Cholesterol | 27.9 mg | 34 mg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 31.2 mg | 38 mg | 2% |
| Iron | 1.17 mg | 1.43 mg | 7% |
| Magnesium | 28.7 mg | 35 mg | 7% |
| Phosphorus | 175 mg | 213 mg | 14% |
| Potassium | 230 mg | 281 mg | 5% |
| Sodium | 441 mg | 538 mg | 19% |
| Zinc | 0.615 mg | 0.75 mg | 6% |
| Copper | 0.114 mg | 0.139 mg | 13% |
| Manganese | 0.377 mg | 0.46 mg | 16% |
| Selenium | 13.9 mcg | 17 mcg | 25% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 13.1 mcg | 16 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 0.968 mg | 1.18 mg | 6% |
| Vitamin K | 8.2 mcg | 10 mcg | 7% |
| Thiamin (B1) | 0.087 mg | 0.106 mg | 7% |
| Riboflavin (B2) | 0.045 mg | 0.055 mg | 3% |
| Niacin (B3) | 5.52 mg | 6.74 mg | 35% |
| Vitamin B6 | 0.271 mg | 0.331 mg | 16% |
| Folate | 4.1 mcg | 5 mcg | 1% |
| Vitamin B12 | 0.189 mcg | 0.23 mcg | 8% |
| Choline | 37.3 mg | 45.5 mg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
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- Burrito, beef and bean, microwaved
- Chicken pot pie, frozen entree, prepared
- Chicken tenders, breaded, frozen, prepared
- Chicken, nuggets, dark and white meat, precooked, frozen, not reheated
- Chicken, thighs, frozen, breaded, reheated
- Chili con carne with beans, canned entree
- Chili with beans, microwavable bowls
- Chili, no beans, canned entree
- Corn dogs, frozen, prepared
Sources
- USDA FoodData Central record 172112 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.