Beverages, chocolate powder, no sugar added
2 tbsp (11 g): 39 kcal, 1 g protein, 7.5 g carbohydrate and 0.5 g fat.
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Nutrition Facts
Serving size2 tbsp (11 g)
Amount per serving
Calories40
% Daily Value*
| Total Fat 0g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 55mg | 2% |
| Total Carbohydrate 8g | 3% |
| Dietary Fiber 1g | 4% |
| Total Sugars 3g | |
| Includes Added Sugars ≤3g | ≤6% |
| Protein <1g | 2% |
| Vitamin D 0mcg | 0% |
| Calcium 100mg | 8% |
| Iron 0.4mg | 0% |
| Potassium 190mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 2 tbsp (11 g) gives you
High in Copper (22% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
10% protein · 78% carbohydrate · 12% fat
- Protein
- 1 g 10%
- Carbs
- 8 g 78%
- Fat
- 0 g 12%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 21% of foods
- Protein: more than 51% of foods
- Total fat: less than 52% of foods
- Carbohydrate: more than 91% of foods
- Dietary fiber: more than 95% of foods
- Total sugars: less than 9% of foods
- Sodium: less than 17% of foods
All nutrients (37)
Amounts for 2 tbsp (11 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 38.5 kcal | 350 kcal | |
| Protein | 1 g | 9.09 g | 2% |
| Carbohydrate | 7.51 g | 68.3 g | 3% |
| Dietary fiber | 1 g | 9.1 g | 4% |
| Total sugars | 3 g | 27.3 g | |
| Water | 0.814 g | 7.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.495 g | 4.5 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.233 g | 2.12 g | |
| Polyunsaturated fat | 0.201 g | 1.83 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 100 mg | 909 mg | 8% |
| Iron | 0.36 mg | 3.27 mg | 2% |
| Magnesium | 45.1 mg | 410 mg | 11% |
| Phosphorus | 55 mg | 500 mg | 4% |
| Potassium | 188 mg | 1705 mg | 4% |
| Sodium | 55 mg | 500 mg | 2% |
| Zinc | 1.5 mg | 13.6 mg | 14% |
| Copper | 0.2 mg | 1.82 mg | 22% |
| Selenium | 2.4 mcg | 21.8 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 6 mg | 54.5 mg | 7% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0 mg | 0 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.165 mg | 1.5 mg | 14% |
| Riboflavin (B2) | 0.038 mg | 0.35 mg | 3% |
| Niacin (B3) | 2.82 mg | 25.6 mg | 18% |
| Vitamin B6 | 0.2 mg | 1.82 mg | 12% |
| Folate | 0.77 mcg | 7 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 29.4 mg | 267 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0.11 mg | 1 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 174824(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.